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SCHOOL LUNCH RECIPES for 100
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Main dish recipes conforming to the protein requirements for Type-A meals set up by the Production and Marketing Administration of the U.S. government.
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The Special Milk Program For Summer Camps and Similar Child-Care Institutions
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A pamphlet by the U.S. Department of Agriculture regarding their work in making more milk available to more children.
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HOME CANNING of fruits and vegetables
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Tips for home canning of fruits and vegetables from the U. S. Department of Agriculture.
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National School Lunch PROGRAM
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The underlying purpose of the school lunch program is to serve our school children the very best food that our farms can produce. The end result is improved national health through increased consumption of the products of our farms.
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