Browse Series - 1934 results

60 Minutes, Whisky Island
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presented by Sharyn Alfonsi, 1972-; produced by Terry Manning, fl. 2001, Harry A. Radliffe, fl. 1995-2015 and Vanessa Fica, fl. 2014; interview by Bob Simon, 1941-2015, in 60 Minutes (New York, NY: Columbia Broadcasting System (CBS), 2015), 13 mins
A report on the small island of Islay, in the Hebrides Islands off the coast of Scotland, where eight small distilleries produce some of the world's premium single-malt scotch whiskies. Includes interviews with: Jim McEwan, master distiller at Bruichladdich distillery; John Campbell, master distiller at Laphroaig...
presented by Sharyn Alfonsi, 1972-; produced by Terry Manning, fl. 2001, Harry A. Radliffe, fl. 1995-2015 and Vanessa Fica, fl. 2014; interview by Bob Simon, 1941-2015, in 60 Minutes (New York, NY: Columbia Broadcasting System (CBS), 2015), 13 mins
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60 Minutes, Weather And Wine, Part 2
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presented by Lesley Stahl, 1941-; produced by Richard Bonin, fl. 1993; interview by Lesley Stahl, 1941-, in 60 Minutes (New York, NY: Columbia Broadcasting System (CBS), 2021), 11 mins
A report on the effect of climate change on wine production. Rising temperatures impacting wine regions have vastly changed the economy of the industry. Includes interviews with Christine Sevillano, a tenth generation wine maker for the house of Piot-Sevillano; Jacques Lurton, the head of a wine family dynasty who...
presented by Lesley Stahl, 1941-; produced by Richard Bonin, fl. 1993; interview by Lesley Stahl, 1941-, in 60 Minutes (New York, NY: Columbia Broadcasting System (CBS), 2021), 11 mins
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60 Minutes, Whither Ye Olde English Pub
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presented by Lesley Stahl, 1941-; produced by Michael H. Gavshon, fl. 1999-2013; interview by Lewis Jonathan Wertheim, 1970-, in 60 Minutes (New York, NY: Columbia Broadcasting System (CBS), 2021), 14 mins
A report on the effect of COVID on British pubs. Includes interviews with Christo Tofalli, owner of Ye Olde Fighting Cocks pub; Al Murray, writer and comedian; Paul and Bernice Drew, owners of the Old Star pub; Pete Brown, Britain’s leading writer on beer and pubs; Roxy Beaujolais, owner and chef of the Seven St...
presented by Lesley Stahl, 1941-; produced by Michael H. Gavshon, fl. 1999-2013; interview by Lewis Jonathan Wertheim, 1970-, in 60 Minutes (New York, NY: Columbia Broadcasting System (CBS), 2021), 14 mins
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Big History, Season 1, Episode 14, Rise of the Carnivores
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directed by James Goldin, fl. 1995-2017; produced by Ryan T. Hurst, fl. 2003-2017, Flight 33 Productions, in Big History, Season 1, Episode 14 (New York, NY: A&E Television Networks, 2013), 22 mins
"Big History" puts a sci-fi spin on history by linking iconic events to our daily lives. What if every event in history is connected? Eating meat made us human ... by giving us bigger brains, better tools, and spoken language. The human need for beef has driven history across the hemispheres, but how did we turn...
directed by James Goldin, fl. 1995-2017; produced by Ryan T. Hurst, fl. 2003-2017, Flight 33 Productions, in Big History, Season 1, Episode 14 (New York, NY: A&E Television Networks, 2013), 22 mins
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Cheese Reporter, Special Conference Issue, April 22-24, 2009
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edited by Dick Groves, fl. 2002, in Cheese Reporter, April 22-24, 2009 (Madison, WI: Cheese Reporter Publishing, 2009), 28 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter, April 22-24, 2009 (Madison, WI: Cheese Reporter Publishing, 2009), 28 page(s)
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United States Championship Cheese Contest: 2009 Winners, Scores, Highlights
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Special Edition 2009 (Madison, WI: Cheese Reporter Publishing, 2009), 32 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter, Special Edition 2009 (Madison, WI: Cheese Reporter Publishing, 2009), 32 page(s)
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United States Championship Cheese Contest: 2013 Winners, Scores & Highlights
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Special Edition 2013 (Madison, WI: Cheese Reporter Publishing, 2013), 40 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter, Special Edition 2013 (Madison, WI: Cheese Reporter Publishing, 2013), 40 page(s)
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World Championship Cheese Contest: 2014 Winners, Scores, Highlights
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Special Edition 2014 (Madison, WI: Cheese Reporter Publishing, 2014), 48 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter, Special Edition 2014 (Madison, WI: Cheese Reporter Publishing, 2014), 48 page(s)
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World Championship Cheese Contest: 2012 Winners Scores Highlights
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 39, No. 40, 2012 (Madison, WI: Cheese Reporter Publishing, 2012), 40 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 39, No. 40, 2012 (Madison, WI: Cheese Reporter Publishing, 2012), 40 page(s)
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Cheese Reporter, Vol. 56, no. 25, February 29, 1932
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written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, no. 25, February 29, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, no. 25, February 29, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
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