Browse Titles - 148 results
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60 Minutes, An Island Off An Island
presented by Lewis Jonathan Wertheim, 1970-; produced by Kaylee Tully, fl. 2004 and Nathalie Sommer, fl. 2007-2015; interview by Lewis Jonathan Wertheim, 1970-, in 60 Minutes (New York, NY: Columbia Broadcasting System (CBS), 2021), 13 mins
A report on Fogo Island, a small island off the coast of Newfoundland, Canada. After industrialized fishing nearly destroyed the local economy, great efforts have been made to grow back the community. Includes interviews with Zita Cobb, an eighth generation Fogo Islander; Dwight and Hayward Budden, farmers; Glen a...
Sample
presented by Lewis Jonathan Wertheim, 1970-; produced by Kaylee Tully, fl. 2004 and Nathalie Sommer, fl. 2007-2015; interview by Lewis Jonathan Wertheim, 1970-, in 60 Minutes (New York, NY: Columbia Broadcasting System (CBS), 2021), 13 mins
Description
A report on Fogo Island, a small island off the coast of Newfoundland, Canada. After industrialized fishing nearly destroyed the local economy, great efforts have been made to grow back the community. Includes interviews with Zita Cobb, an eighth generation Fogo Islander; Dwight and Hayward Budden, farmers; Glen and Jerry Best, fishermen; and Jennifer Sexton, who moved to the island to open a coffee shop.
Field of Study
Business & Economics
Content Type
Interview, News story
Contributor
Kaylee Tully, fl. 2004, Nathalie Sommer, fl. 2007-2015
Author / Creator
Lewis Jonathan Wertheim, 1970-
Date Published / Released
2021
Publisher
Columbia Broadcasting System (CBS)
Series
60 Minutes
Topic / Theme
Entrepreneurship, Cultural adaptation, Cultural change and history, Economic depressions, Climate and the Environment, 21st Century in World History (2001– )
Copyright Message
Copyright © 2021 CBS Broadcasting Inc. All Rights Reserved.
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60 Minutes, Wither Ye Olde English Pub
in 60 Minutes (Columbia Broadcasting System (CBS), 2022), 13 mins
A report on the effect of COVID on British pubs. Includes interviews with Christo Tofalli, owner of Ye Olde Fighting Cocks pub; Al Murray, writer and comedian; Paul and Bernice Drew, owners of the Old Star pub; Pete Brown, Britain’s leading writer on beer and pubs; Roxy Beaujolais, owner and chef of the Seven St...
Sample
in 60 Minutes (Columbia Broadcasting System (CBS), 2022), 13 mins
Description
A report on the effect of COVID on British pubs. Includes interviews with Christo Tofalli, owner of Ye Olde Fighting Cocks pub; Al Murray, writer and comedian; Paul and Bernice Drew, owners of the Old Star pub; Pete Brown, Britain’s leading writer on beer and pubs; Roxy Beaujolais, owner and chef of the Seven Stars pub; Heather and Hugh Macaulay, owners of The Bell Inn; and Clement Ogbonnaya, owner of The Prince of Peckham pub.
Field of Study
Business & Economics, History
Date Published / Released
2022
Publisher
Columbia Broadcasting System (CBS)
Series
60 Minutes
Copyright Message
Copyright © 2022 CBS Broadcasting Inc. All Rights Reserved.
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(Privately Published), 1 min
Description
This commercial features the soft drink product, 7-UP.
Field of Study
Business & Economics
Content Type
Commercial
Publisher
Privately Published
Topic / Theme
Retail, Marketing and advertising, Humanities
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(Privately Published), 1 min
Description
This commercial features the product, 7Up.
Field of Study
Business & Economics
Content Type
Commercial
Publisher
Privately Published
Topic / Theme
Foods, Retail, Soft drinks, Marketing and advertising, Humanities
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7-UP #2
(Privately Published), 1 min
This commercial, privately published, is about 7UP soda.
Sample
(Privately Published), 1 min
Description
This commercial, privately published, is about 7UP soda.
Field of Study
Business & Economics
Content Type
Commercial
Publisher
Privately Published
Topic / Theme
Foods, Retail, Soft drinks, Marketing and advertising, Humanities
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America's Best: Their Stories, Their Ways, Ruiz Foods
produced by TeleTime Video, in America's Best: Their Stories, Their Ways (Lynbrook, NY: TeleTime Video, 2013), 10 mins
Ruiz Foods co-founder Fred Ruiz explains how he grew Ruiz Foods from a family business into the largest seller of frozen Mexican foods in the US.
Sample
produced by TeleTime Video, in America's Best: Their Stories, Their Ways (Lynbrook, NY: TeleTime Video, 2013), 10 mins
Description
Ruiz Foods co-founder Fred Ruiz explains how he grew Ruiz Foods from a family business into the largest seller of frozen Mexican foods in the US.
Field of Study
Business & Economics
Content Type
Interview
Contributor
TeleTime Video
Date Published / Released
2013
Publisher
TeleTime Video
Series
America's Best: Their Stories, Their Ways
Speaker / Narrator
Fred Ruiz, fl. 2013
Person Discussed
Fred Ruiz, fl. 2013
Topic / Theme
Food industry, Entrepreneurship, Small business, Early 21st Century United States (2001– )
Copyright Message
Copyright © 2013 byTeletime Video Productions
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Architects of Change, Series 1, Episode 5, Economics of Taste
directed by Sylvain Braun; produced by Lato Sensu Productions and Les Productions Vic Pelletier, in Architects of Change, Series 1, Episode 5 (Paris, Ile-de-France: Terranoa, 2010), 52 mins
Architects of Change is a documentary series, that is visiting a new kind of pioneers. They are farmers, chemists, architects, doctors, tradesmen and bankers… These Architects of Change, are looking for and practicing innovative solutions which counteract the threats weighing against our future. Far from being p...
Sample
directed by Sylvain Braun; produced by Lato Sensu Productions and Les Productions Vic Pelletier, in Architects of Change, Series 1, Episode 5 (Paris, Ile-de-France: Terranoa, 2010), 52 mins
Description
Architects of Change is a documentary series, that is visiting a new kind of pioneers. They are farmers, chemists, architects, doctors, tradesmen and bankers… These Architects of Change, are looking for and practicing innovative solutions which counteract the threats weighing against our future. Far from being political or economical militants, they are, above all, entrepreneurs. They have decided to undertake a new way to have sustainable and...
Architects of Change is a documentary series, that is visiting a new kind of pioneers. They are farmers, chemists, architects, doctors, tradesmen and bankers… These Architects of Change, are looking for and practicing innovative solutions which counteract the threats weighing against our future. Far from being political or economical militants, they are, above all, entrepreneurs. They have decided to undertake a new way to have sustainable and lasting growth for mankind and our planet.
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Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Lato Sensu Productions, Les Productions Vic Pelletier, Sven Eriksson
Author / Creator
Sylvain Braun
Date Published / Released
2010
Publisher
Terranoa
Series
Architects of Change
Speaker / Narrator
Sven Eriksson
Topic / Theme
Biodiversity, Organic foods, Sustainable agriculture, Organic farming
Copyright Message
Copyright © 2010 Film Platform
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Betting the Farm
directed by Jason Mann, fl. 2010 and Cecily Pingree, fl. 2006; produced by Jason Mann, fl. 2010 and Cecily Pingree, fl. 2006, Pull start pictures (Los Angeles, CA: FilmHub, 2012), 1 hour 24 mins
A group of Maine dairy farmers band together to launch a milk company. Will their gamble keep them in business, or lead to catastrophe?
Sample
directed by Jason Mann, fl. 2010 and Cecily Pingree, fl. 2006; produced by Jason Mann, fl. 2010 and Cecily Pingree, fl. 2006, Pull start pictures (Los Angeles, CA: FilmHub, 2012), 1 hour 24 mins
Description
A group of Maine dairy farmers band together to launch a milk company. Will their gamble keep them in business, or lead to catastrophe?
Field of Study
Business & Economics
Content Type
Documentary
Contributor
Jason Mann, fl. 2010, Cecily Pingree, fl. 2006, Pull start pictures
Author / Creator
Jason Mann, fl. 2010, Cecily Pingree, fl. 2006
Date Published / Released
2012
Publisher
FilmHub
Topic / Theme
Food industry, Business enterprises, Cattle, Farmers' markets, Farmers, Dairy farms, Milk
Copyright Message
Copyright © 2012 Pull-Start Pictures
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Bloomberg Brink, The Makers
presented by Sam Grobart, fl. 2013 and Rachel Crane, 1985-; produced by Star Crossed Pictures, in Bloomberg Brink (New York, NY: Bloomberg L. P., 2020), 24 mins
The Maker movement is exploding all across America. More and more, people want to feel connected to the products they use, the food they eat, and the cars they drive. As high-end machinery and cutting edge technology are increasingly accessible, the barrier to groundbreaking innovation has never been lower.
Sample
presented by Sam Grobart, fl. 2013 and Rachel Crane, 1985-; produced by Star Crossed Pictures, in Bloomberg Brink (New York, NY: Bloomberg L. P., 2020), 24 mins
Description
The Maker movement is exploding all across America. More and more, people want to feel connected to the products they use, the food they eat, and the cars they drive. As high-end machinery and cutting edge technology are increasingly accessible, the barrier to groundbreaking innovation has never been lower.
Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Star Crossed Pictures
Author / Creator
Sam Grobart, fl. 2013, Rachel Crane, 1985-
Date Published / Released
2020
Publisher
Bloomberg L. P.
Series
Bloomberg Brink
Speaker / Narrator
Jay Rogers, fl. 2010, Homaro Cantu, 1976-2015, Mark Hatch
Person Discussed
Jay Rogers, fl. 2010, Homaro Cantu, 1976-2015, Mark Hatch
Topic / Theme
Innovation and invention, Motor Vehicle Manufacturing, Industrial Machinery Manufacturing
Copyright Message
Copyright © 2020 Bloomberg
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Blue Bonnet
(Privately Published), 1 min
This commercial features the product, Blue Bonnet margarine.
Sample
(Privately Published), 1 min
Description
This commercial features the product, Blue Bonnet margarine.
Field of Study
Business & Economics
Content Type
Commercial
Publisher
Privately Published
Topic / Theme
Foods, Retail, Margarine, Marketing and advertising, Humanities
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