Browse Titles - 2037 results

Bringing the Food Economy Home: Local Alternatives to Global Agribusiness
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written by Todd Merrifield, fl. 2002, Steven Gorelick, fl. 2002 and Helena Norberg-Hodge (West Hartford, CT: Kumarian Press, 2002, originally published 2002), 160 page(s)
If the many social, environmental, and economic crises facing the planet are to be reversed, argue the authors of Bringing the Food Economy Home, local food economies must be rebuilt. Their thought-provoking analysis demonstrates how bringing food production to a local level revitalizes rural economies in both the...
written by Todd Merrifield, fl. 2002, Steven Gorelick, fl. 2002 and Helena Norberg-Hodge (West Hartford, CT: Kumarian Press, 2002, originally published 2002), 160 page(s)
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Cheese Reporter, Vol. 115, no. 3, Friday, August 10, 1990
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edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1990), 8 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1990), 8 page(s)
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Cheese Reporter, Vol. 115, no. 17, Friday, November 16, 1990
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edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1990), 12 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1990), 12 page(s)
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Cheese Reporter, Vol. 120, no. 14, October 20, 1995
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edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1995), 12 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1995), 12 page(s)
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Cheese Reporter, Vol. 49 no. 47,  Friday, July 20, 1945
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edited by Fred Beisser, 1915-1962, in Cheese Reporter, Vol. 49 no. 47, Friday, July 20, 1945 (Madison, WI: Cheese Reporter Publishing, 1945, originally published 1945), 8 page(s)
edited by Fred Beisser, 1915-1962, in Cheese Reporter, Vol. 49 no. 47, Friday, July 20, 1945 (Madison, WI: Cheese Reporter Publishing, 1945, originally published 1945), 8 page(s)
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Cheese Reporter, Vol. 56, no. 23, February 15, 1932
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written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, No. 23, February 15, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, No. 23, February 15, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
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Cheese Reporter, Vol. 56, no. 27, March 14, 1932
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written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, no. 27, March 14, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, no. 27, March 14, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
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Cheese Reporter, Vol. 56, no. 30, April 4, 1932
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written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, no. 30, April 4, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, no. 30, April 4, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
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Cheese Reporter, Vol. 56, no. 34, May 2, 1932
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written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, no. 34, May 2, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, no. 34, May 2, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
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Cheese Reporter, Vol. 56, no. 37, May 23, 1932
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written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, no. 37, May 23, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 56, no. 37, May 23, 1932 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1932), 8 page(s)
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