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Alaric Strauss: Stony Brook WholeHearted Foods
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produced by Prendismo (Ithaca, NY: Prendismo, 2011), 5 mins
Alaric Strauss works at Stony Brook WholeHearted Foods. He was part of the team that worked together to produce an all-natural, 100% expeller pressed butternut squash seed oil. The product debuted in September 2008. It is available in 187 ml and 375 ml bottles, individual or by the case. The non-GMO seeds are roas...
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produced by Prendismo (Ithaca, NY: Prendismo, 2011), 5 mins
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Appetite for Change: How the Counterculture Took On the Food Industry (2nd Updated Edition)
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written by Warren J. Belasco, fl. 2011 (Ithaca, NY: Cornell University Press, 2007), 327 page(s)
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written by Warren J. Belasco, fl. 2011 (Ithaca, NY: Cornell University Press, 2007), 327 page(s)
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Cheese Reporter, Vol. 126, No. 18, Friday, November 9, 2001
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 126, No. 18, Friday, November 9, 2001 (Madison, WI: Cheese Reporter Publishing, 2001), 16 page(s)
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 126, No. 18, Friday, November 9, 2001 (Madison, WI: Cheese Reporter Publishing, 2001), 16 page(s)
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Cheese Reporter, Vol. 126, No. 47, Friday, May 31, 2002
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 126, No. 47, Friday, May 31, 2002 (Madison, WI: Cheese Reporter Publishing, 2002), 28 page(s)
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 126, No. 47, Friday, May 31, 2002 (Madison, WI: Cheese Reporter Publishing, 2002), 28 page(s)
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Cheese Reporter, Vol. 127, No. 12, Friday, September 27, 2002
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 127, No. 12, Friday, September 27, 2002 (Madison, WI: Cheese Reporter Publishing, 2002), 30 page(s)
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 127, No. 12, Friday, September 27, 2002 (Madison, WI: Cheese Reporter Publishing, 2002), 30 page(s)
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Cheese Reporter, Vol. 128, No. 11, Friday, September 19, 2003
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 128, No. 11, Friday, September 19, 2003 (Madison, WI: Cheese Reporter Publishing, 2003), 12 page(s)
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 128, No. 11, Friday, September 19, 2003 (Madison, WI: Cheese Reporter Publishing, 2003), 12 page(s)
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Cheese Reporter, Vol. 130, No. 13, Friday, September 30, 2005
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 130, No. 13, Friday, September 30, 2005 (Madison, WI: Cheese Reporter Publishing, 2005), 16 page(s)
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 130, No. 13, Friday, September 30, 2005 (Madison, WI: Cheese Reporter Publishing, 2005), 16 page(s)
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Cheese Reporter, Vol. 130, No. 27, Friday, January 6, 2006
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 130, No. 27, Friday, January 6, 2006 (Madison, WI: Cheese Reporter Publishing, 2006), 12 page(s)
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 130, No. 27, Friday, January 6, 2006 (Madison, WI: Cheese Reporter Publishing, 2006), 12 page(s)
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Cheese Reporter, Vol. 130, No. 49, Friday, June 9, 2006
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 130, No. 49, Friday, June 9, 2006 (Madison, WI: Cheese Reporter Publishing, 2006), 24 page(s)
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 130, No. 49, Friday, June 9, 2006 (Madison, WI: Cheese Reporter Publishing, 2006), 24 page(s)
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Cheese Reporter, Vol. 131, No. 16, Friday, October 20, 2006
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 131, No. 16, Friday, October 20, 2006 (Madison, WI: Cheese Reporter Publishing, 2006), 16 page(s)
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 131, No. 16, Friday, October 20, 2006 (Madison, WI: Cheese Reporter Publishing, 2006), 16 page(s)
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