Browse Titles - 8 results
Cheese Reporter, Vol. 125, No. 23, Friday, December 15, 2000
edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 125, No. 23, December 15, 2000 (Madison, WI: Cheese Reporter Publishing, 2000), 16 page(s)
Sample
edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 125, No. 23, December 15, 2000 (Madison, WI: Cheese Reporter Publishing, 2000), 16 page(s)
Field of Study
Food Studies Online
Content Type
Periodical issue
Contributor
Dick Groves, fl. 2002
Date Published / Released
2000-12-15, 2000
Publisher
Cheese Reporter Publishing
Series
Cheese Reporter
Topic / Theme
Food industry, Dairy products, Trade and commerce, Late 20th Century (1975–2000)
Copyright Message
Copyright © 2000 Cheese Reporter Publishing Co.
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Cheese Reporter, Vol. 127, No. 23, Friday, December 13, 2002
edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 127, No. 23, Friday, December 13, 2002 (Madison, WI: Cheese Reporter Publishing, 2002), 16 page(s)
Sample
edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 127, No. 23, Friday, December 13, 2002 (Madison, WI: Cheese Reporter Publishing, 2002), 16 page(s)
Field of Study
Food Studies Online
Content Type
Periodical issue
Contributor
Dick Groves, fl. 2002
Date Published / Released
2002-12-13, 2002
Publisher
Cheese Reporter Publishing
Series
Cheese Reporter
Topic / Theme
Food industry, Trade and commerce, Dairy products, Early 21st Century United States (2001– )
Copyright Message
Copyright © 2002 Cheese Reporter Publishing Co.
Sections
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Ford Educational Library, Good to Eat: A Visit to A Big Hotel
produced by Ford Motor Company, in Ford Educational Library (Detroit, MI: Ford Motor Company, 1919), 6 mins
This documentary, produced by Ford Motor Company, features eating at a big hotel.
Sample
produced by Ford Motor Company, in Ford Educational Library (Detroit, MI: Ford Motor Company, 1919), 6 mins
Description
This documentary, produced by Ford Motor Company, features eating at a big hotel.
Date Written / Recorded
1919
Field of Study
American History
Content Type
Documentary
Contributor
Ford Motor Company
Date Published / Released
1919
Publisher
Ford Motor Company
Series
Ford Educational Library
Topic / Theme
Hotels and inns, Restaurants, Food industry, Foods, Political and Social Movements, World War I & Jazz Age (1914–1928)
Copyright Message
Copyright © 1919 by Ford Motor Company
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Green Economy, Organic Cooking
directed by Kyle Justice, fl. 2014 and Tim Van Blaricom, fl. 2014; presented by Andrew Mallory, fl. 2000 and Don McCoy, fl. 2014; produced by Kyle Justice, fl. 2014 and Tim Van Blaricom, fl. 2014, Film Ideas, in Green Economy (Wheeling, IL: Film Ideas, 2014), 20 mins
There’s nothing boring about organic cuisine anymore! Bland and dull are not words used to describe the food at places like Flying Lotus Café. This trend has to start up the stream a little further, which is where food giant like Sysco comes in. We find out what restaurants are looking for in the organic arena...
Sample
directed by Kyle Justice, fl. 2014 and Tim Van Blaricom, fl. 2014; presented by Andrew Mallory, fl. 2000 and Don McCoy, fl. 2014; produced by Kyle Justice, fl. 2014 and Tim Van Blaricom, fl. 2014, Film Ideas, in Green Economy (Wheeling, IL: Film Ideas, 2014), 20 mins
Description
There’s nothing boring about organic cuisine anymore! Bland and dull are not words used to describe the food at places like Flying Lotus Café. This trend has to start up the stream a little further, which is where food giant like Sysco comes in. We find out what restaurants are looking for in the organic arena straight from the source.
Field of Study
Environmental Studies
Content Type
Documentary
Contributor
Kyle Justice, fl. 2014, Tim Van Blaricom, fl. 2014, Film Ideas
Author / Creator
Kyle Justice, fl. 2014, Tim Van Blaricom, fl. 2014, Andrew Mallory, fl. 2000, Don McCoy, fl. 2014
Date Published / Released
2011, 2014
Publisher
Film Ideas
Series
Green Economy
Topic / Theme
Food preparation, Business enterprises, Local foods, Food supply, Food industry, Organic foods, Restaurants
Copyright Message
Copyright © 2014 Film Ideas, Inc.
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Indian Pioneer History Collection, vol. 4
written by United States. Work Projects Administration; edited by Grant Foreman, 1869-1953 , 480 page(s)
Sample
written by United States. Work Projects Administration; edited by Grant Foreman, 1869-1953 , 480 page(s)
Field of Study
Letters and Diaries
Content Type
Oral history
Contributor
Grant Foreman, 1869-1953
Author / Creator
United States. Work Projects Administration
Topic / Theme
Settlements
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Indian Pioneer History Collection, vol. 6
written by United States. Work Projects Administration; edited by Grant Foreman, 1869-1953 , 616 page(s)
Sample
written by United States. Work Projects Administration; edited by Grant Foreman, 1869-1953 , 616 page(s)
Field of Study
Letters and Diaries
Content Type
Oral history
Contributor
Grant Foreman, 1869-1953
Author / Creator
United States. Work Projects Administration
Topic / Theme
Settlements
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Indian Pioneer History Collection, vol. 7
written by United States. Work Projects Administration; edited by Grant Foreman, 1869-1953 , 591 page(s)
Sample
written by United States. Work Projects Administration; edited by Grant Foreman, 1869-1953 , 591 page(s)
Field of Study
Letters and Diaries
Content Type
Oral history
Contributor
Grant Foreman, 1869-1953
Author / Creator
United States. Work Projects Administration
Topic / Theme
Settlements
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Sunday Morning, Isn't It Rich?
presented by Charles Osgood, 1933-; produced by Jennifer Buksbaum, fl. 2005-2015, Columbia Broadcasting System; interview by Richard Schlesinger, 1954-, in Sunday Morning (New York, NY: Columbia Broadcasting System, 2005), 3 mins
This Sunday Morning story investigates how comfort food has gone upscale. Richard Schlesinger reports.
Sample
presented by Charles Osgood, 1933-; produced by Jennifer Buksbaum, fl. 2005-2015, Columbia Broadcasting System; interview by Richard Schlesinger, 1954-, in Sunday Morning (New York, NY: Columbia Broadcasting System, 2005), 3 mins
Description
This Sunday Morning story investigates how comfort food has gone upscale. Richard Schlesinger reports.
Field of Study
Media Studies
Content Type
News story, Interview
Contributor
Jennifer Buksbaum, fl. 2005-2015, Columbia Broadcasting System
Author / Creator
Richard Schlesinger, 1954-, Charles Osgood, 1933-
Date Published / Released
2005-08-28
Publisher
Columbia Broadcasting System
Series
Sunday Morning
Person Discussed
Danny Meyer, 1958-, Charlie Palmer, fl. 1988
Topic / Theme
Restaurants, Food industry, Foods, Family and Culture
Copyright Message
Copyright © 2005 by Columbia Broadcasting System
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