Browse Titles - 7 results
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The Business of Food Delivery With 'Goldbely'
produced by Bloomberg L. P.; interview by Pimm Fox, 1960- (New York, NY: Bloomberg L. P., 2013), 4 mins
Goldbely.com Founder and CEO discusses the delivery food business with Pimm Fox on Bloomberg Television's 'Taking Stock.'
Sample
produced by Bloomberg L. P.; interview by Pimm Fox, 1960- (New York, NY: Bloomberg L. P., 2013), 4 mins
Description
Goldbely.com Founder and CEO discusses the delivery food business with Pimm Fox on Bloomberg Television's 'Taking Stock.'
Field of Study
Business & Economics
Content Type
News story
Contributor
Bloomberg L. P.
Author / Creator
Pimm Fox, 1960-
Date Published / Released
2013
Publisher
Bloomberg L. P.
Topic / Theme
Food supply, Food industry, Business, Food and Beverage Stores
Copyright Message
Copyright © 2013 by Bloomberg LP
×
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The Cronut's Unexpected Success Story
produced by Bloomberg L. P. (New York, NY: Bloomberg L. P., 2015), 4 mins
April 14 -- At Dominique Ansel Bakery in downtown Manhattan, bakers work to all hours of the night to keep up with demand. In the first installment of the Eureka! series, Bloomberg takes you behind the creation of Ansel's most desired pastry: the Cronut.
Sample
produced by Bloomberg L. P. (New York, NY: Bloomberg L. P., 2015), 4 mins
Description
April 14 -- At Dominique Ansel Bakery in downtown Manhattan, bakers work to all hours of the night to keep up with demand. In the first installment of the Eureka! series, Bloomberg takes you behind the creation of Ansel's most desired pastry: the Cronut.
Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Bloomberg L. P.
Date Published / Released
2015
Publisher
Bloomberg L. P.
Speaker / Narrator
Dominique Ansel, fl. 2011
Person Discussed
Dominique Ansel, fl. 2011
Topic / Theme
Food industry, Bakeries
Copyright Message
Copyright © 2015 Bloomberg
×
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Eat Ice Cream Like an Apple
produced by Bloomberg L. P.; interview by Pimm Fox, 1960- (New York, NY: Bloomberg L. P., 2013), 6 mins
Bloomberg Health and Science reporter Meg Tirrell reports on Wikicell's edible packaging. She speaks on Bloomberg Television's 'Taking Stock.'
Sample
produced by Bloomberg L. P.; interview by Pimm Fox, 1960- (New York, NY: Bloomberg L. P., 2013), 6 mins
Description
Bloomberg Health and Science reporter Meg Tirrell reports on Wikicell's edible packaging. She speaks on Bloomberg Television's 'Taking Stock.'
Field of Study
Business & Economics
Content Type
News story
Contributor
Bloomberg L. P.
Author / Creator
Pimm Fox, 1960-
Date Published / Released
2013
Publisher
Bloomberg L. P.
Topic / Theme
Food industry, Business, Food Manufacturing
Copyright Message
Copyright © 2013 by Bloomberg LP
×
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Eggland's Best's Secret to Producing Fresher Eggs
presented by Pimm Fox, 1960-; produced by Bloomberg L. P. (New York, NY: Bloomberg L. P., 2013), 4 mins
Charlie Lanktree, chief executive officer of Eggland's Best, talks with Pimm Fox about the company's higher standard for egg production. They speak on Bloomberg Television's 'Taking Stock.'
Sample
presented by Pimm Fox, 1960-; produced by Bloomberg L. P. (New York, NY: Bloomberg L. P., 2013), 4 mins
Description
Charlie Lanktree, chief executive officer of Eggland's Best, talks with Pimm Fox about the company's higher standard for egg production. They speak on Bloomberg Television's 'Taking Stock.'
Field of Study
Business & Economics
Content Type
News story, Interview
Contributor
Bloomberg L. P.
Author / Creator
Pimm Fox, 1960-
Date Published / Released
2013-02-07
Publisher
Bloomberg L. P.
Topic / Theme
Business enterprises, Food industry, Eggs, Poultry and Egg Production
Copyright Message
Copyright © 2013 by Bloomberg LP
×
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Entrepreneur of the Year's Top Tips on Start Ups
produced by Bloomberg L. P.; interview by Elliott Gotkine, 1975- (New York, NY: Bloomberg L. P., 2012), 4 mins
Paul Lindley, 2011's entrepreneur of the Year in the U.K. National Business Awards, remortgaged his home to set up 'Ella's Kitchen,' an organic baby food company, now estimated to be worth $80 million. He shares his tips for setting up a business in a difficult economic environment.
Sample
produced by Bloomberg L. P.; interview by Elliott Gotkine, 1975- (New York, NY: Bloomberg L. P., 2012), 4 mins
Description
Paul Lindley, 2011's entrepreneur of the Year in the U.K. National Business Awards, remortgaged his home to set up 'Ella's Kitchen,' an organic baby food company, now estimated to be worth $80 million. He shares his tips for setting up a business in a difficult economic environment.
Field of Study
Business & Economics
Content Type
News story
Contributor
Bloomberg L. P.
Author / Creator
Elliott Gotkine, 1975-
Date Published / Released
2012
Publisher
Bloomberg L. P.
Topic / Theme
Business affairs, Business, Food preparation, Food industry, Other Food Manufacturing
Copyright Message
Copyright © 2012 by Bloomberg LP
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Wetzel's Pretzels: The Business Behind Franchising
produced by Bloomberg L. P.; interview by Pimm Fox, 1960- (New York, NY: Bloomberg L. P., 2013), 5 mins
Wetzel's Pretzels CEO and Co-Founder Bill Phelps and Co-Founder Rick Wetzel discuss the business behind franchising with Pimm Fox on Bloomberg Television's 'Taking Stock.'
Sample
produced by Bloomberg L. P.; interview by Pimm Fox, 1960- (New York, NY: Bloomberg L. P., 2013), 5 mins
Description
Wetzel's Pretzels CEO and Co-Founder Bill Phelps and Co-Founder Rick Wetzel discuss the business behind franchising with Pimm Fox on Bloomberg Television's 'Taking Stock.'
Field of Study
Business & Economics
Content Type
News story
Contributor
Bloomberg L. P.
Author / Creator
Pimm Fox, 1960-
Date Published / Released
2013-04-25
Publisher
Bloomberg L. P.
Topic / Theme
Food industry, Business, Retail franchises, Snack foods, Food and Beverage Stores
Copyright Message
Copyright © 2013 by Bloomberg LP
×
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Will Silicon Valley Transform $1T Food Industry?
produced by Bloomberg L. P.; interview by Scarlet Fu, 1972- (New York, NY: Bloomberg L. P., 2013), 4 mins
Nick Taranto, Co-Founder of Plated, discusses Silicon Valley investing in food and attempting to redefine the way Americans eat. He speaks on Bloomberg Television's "Bloomberg Surveillance."
Sample
produced by Bloomberg L. P.; interview by Scarlet Fu, 1972- (New York, NY: Bloomberg L. P., 2013), 4 mins
Description
Nick Taranto, Co-Founder of Plated, discusses Silicon Valley investing in food and attempting to redefine the way Americans eat. He speaks on Bloomberg Television's "Bloomberg Surveillance."
Field of Study
Business & Economics
Content Type
Interview
Contributor
Bloomberg L. P.
Author / Creator
Scarlet Fu, 1972-
Date Published / Released
2013-05-08
Publisher
Bloomberg L. P.
Topic / Theme
Entrepreneurship, Online shopping, Food industry, Electronic Shopping and Mail-Order Houses, Specialty Food Stores
Copyright Message
Copyright © 2013 by Bloomberg LP
×
