Browse Titles - 17 results
A Brief History of THE NATIONAL SCHOOL LUNCH PROGRAM
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (April 1958) , 2 page(s)
Description of the National School Lunch Program.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (April 1958) , 2 page(s)
Description
Description of the National School Lunch Program.
Date Written / Recorded
April 1958, 1958
Field of Study
Food Studies Online
Content Type
Government/institutional document
Topic / Theme
Government programs, Lunch, Schools, Post-war Era (1945–1960), Americans
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CHILD NUTRITION Less Waste Better Health, Bulletin No. 22
written by Katharine A. Pritchett, fl. 1916, in Alexander Street Ephemera Collection, of Alexander Street (Provided by Lizzyyoung Bookseller, http://lizzyoungbookseller.com/) (Alexandria, VA), Number 22 , 16 page(s)
This pamphlet, by Kathrine A. Pritchett, is about the importance of nutrition to children's health.
Sample
written by Katharine A. Pritchett, fl. 1916, in Alexander Street Ephemera Collection, of Alexander Street (Provided by Lizzyyoung Bookseller, http://lizzyoungbookseller.com/) (Alexandria, VA), Number 22 , 16 page(s)
Description
This pamphlet, by Kathrine A. Pritchett, is about the importance of nutrition to children's health.
Field of Study
Food Studies Online
Content Type
Pamphlet
Author / Creator
Katharine A. Pritchett, fl. 1916
Topic / Theme
Diet and food, Government programs, Nutrition, Children
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Closing the Nutition Gap: The Child Nutrition Act of 1966
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 6, Folder 2, Child Nutrition Act) (1967, originally published 1967), 12 page(s)
A brochure from the USDA explaining the Child Nutrition Act of 1966.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 6, Folder 2, Child Nutrition Act) (1967, originally published 1967), 12 page(s)
Description
A brochure from the USDA explaining the Child Nutrition Act of 1966.
Field of Study
Food Studies Online
Content Type
Pamphlet
Date Published / Released
1967-07, 1967
Topic / Theme
Government policy, Government programs, Nutrition, The Sixties (1960–1974)
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Goals of School Lunch Programs
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (1952), 2 page(s)
Government document describing the goals of the school lunch program.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (1952), 2 page(s)
Description
Government document describing the goals of the school lunch program.
Field of Study
Food Studies Online
Content Type
Government/institutional document
Date Published / Released
1952-07, 1952
Topic / Theme
Nutrition, Government programs, Lunch, Schools, Post-war Era (1945–1960)
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HUNGER QUITS SCHOOL
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 2, Folder Unspecified, Recipe) (District of Columbia: United States. Government Printing Office), 12 page(s)
Government pamphlet on school lunch programs.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 2, Folder Unspecified, Recipe) (District of Columbia: United States. Government Printing Office), 12 page(s)
Description
Government pamphlet on school lunch programs.
Field of Study
Food Studies Online
Content Type
Government/institutional document
Publisher
United States. Government Printing Office
Topic / Theme
Government programs, Lunch, Schools, Depression & World War II (1929–1945)
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Industrial Feeding
written by United States. Department of Agriculture, in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 2, Folder Unspecified, Organization Chart) , 2 page(s)
A description of the Industrial Feeding Program, designed to provide industrial workers with nutritious meals on and off the job.
Sample
written by United States. Department of Agriculture, in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 2, Folder Unspecified, Organization Chart) , 2 page(s)
Description
A description of the Industrial Feeding Program, designed to provide industrial workers with nutritious meals on and off the job.
Field of Study
American History
Content Type
Government/institutional document
Author / Creator
United States. Department of Agriculture
Topic / Theme
Government programs, Nutrition, Blue collar workers, Depression & World War II (1929–1945)
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IT HAPPENS EVERY NOON: The Story of the National School Lunch Program
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (1964, originally published 1964), 12 page(s)
Script for slide presentation on the National School Lunch Program.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (1964, originally published 1964), 12 page(s)
Description
Script for slide presentation on the National School Lunch Program.
Field of Study
Food Studies Online
Content Type
Slideshow
Date Published / Released
1964-11, 1964
Topic / Theme
Government programs, Lunch, Schools, The Sixties (1960–1974)
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National Food Magazine: What to Eat, Vol. 26 No. 6
edited by Paul Pierce, 1866-, in National Food Magazine, Vol. 26, No. 6, June 1909 (Chicago, IL: Pierce Publishing, 1909, originally published 1909), 100 page(s)
The National Food Magazine: What to Eat is a monthly publication 'striving for the enactment of laws that will prohibit the manufacture or importation of any food or beverage deleterious to public health.' This issue of the magazine includes articles on: Robert Koch and His Critics, The Crusade of the Canners, Chi...
Sample
edited by Paul Pierce, 1866-, in National Food Magazine, Vol. 26, No. 6, June 1909 (Chicago, IL: Pierce Publishing, 1909, originally published 1909), 100 page(s)
Description
The National Food Magazine: What to Eat is a monthly publication 'striving for the enactment of laws that will prohibit the manufacture or importation of any food or beverage deleterious to public health.' This issue of the magazine includes articles on: Robert Koch and His Critics, The Crusade of the Canners, China and Pottery Marks, How to Live on Fifty Cents a Day, When the World Was Drunk, Superstitions about Salt, Chemistry of Cleaning, The...
The National Food Magazine: What to Eat is a monthly publication 'striving for the enactment of laws that will prohibit the manufacture or importation of any food or beverage deleterious to public health.' This issue of the magazine includes articles on: Robert Koch and His Critics, The Crusade of the Canners, China and Pottery Marks, How to Live on Fifty Cents a Day, When the World Was Drunk, Superstitions about Salt, Chemistry of Cleaning, The Fall of Bleached Flour, The Story of Coffee, Universal Food Pantry, and Breadmaking in Many Lands - Palestine.
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Field of Study
Food Studies Online
Content Type
Periodical issue
Contributor
Paul Pierce, 1866-
Date Published / Released
1909-06, 1909
Publisher
Pierce Publishing
Series
National Food Magazine
Topic / Theme
Food industry, Food safety, Cooking, Foods, The Gilded Age & Progressive Era (1876–1913)
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NATIONAL SCHOOL LUNCH Program
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (1965), 9 page(s)
Overview by the U.S. Department of Agriculture of the National School Lunch Program.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (1965), 9 page(s)
Description
Overview by the U.S. Department of Agriculture of the National School Lunch Program.
Field of Study
Food Studies Online
Content Type
Government/institutional document
Date Published / Released
1965-05, 1965
Topic / Theme
Government programs, Lunch, Schools, The Sixties (1960–1974)
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NATIONAL SCHOOL LUNCH PROGRAM 1953 - 1954
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) , 34 page(s)
National School Lunch Program broken down by state and month.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) , 34 page(s)
Description
National School Lunch Program broken down by state and month.
Field of Study
Food Studies Online
Content Type
Government/institutional document
Topic / Theme
Lunch, Schools, Government programs, Post-war Era (1945–1960)
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