Browse Titles - 4493 results

86 Club Bulletin, Vol. 1 no. 1, February 1941
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(1941) , 6 page(s)
Bulletin discussing meeting between Creamery Association and union.
(1941) , 6 page(s)
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86 Club Bulletin, Vol. 1 no. 2, April 2, 1941
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(April 1941) , 2 page(s)
Bulletin for all members of culinary unions to attend a meeting.
(April 1941) , 2 page(s)
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86 Club Bulletin, Vol. 1 no. 3, April 28, 1941
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(April 1941) , 4 page(s)
Bulletin for all members of culinary unions to attend a meeting.
(April 1941) , 4 page(s)
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in Ministry of Food and Ministry of Agriculture, Fisheries and Food: Statistics and Intelligence Division: Correspondence and Reports, of United Kingdom. National Archives at Kew (Agriculture (General) including Marketing: briefs and speeches) (London, England - Kew) (1932) , 3 page(s)
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Alaric Strauss: Stony Brook WholeHearted Foods
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produced by Prendismo (Ithaca, NY: Prendismo, 2011), 5 mins
Alaric Strauss works at Stony Brook WholeHearted Foods. He was part of the team that worked together to produce an all-natural, 100% expeller pressed butternut squash seed oil. The product debuted in September 2008. It is available in 187 ml and 375 ml bottles, individual or by the case. The non-GMO seeds are roas...
produced by Prendismo (Ithaca, NY: Prendismo, 2011), 5 mins
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Alma A Film By Patrick Rouxel
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produced by Patrick Rouxel, 1966- (Mill Valley, CA: Green Planet Films, 2011), 1 hour 5 mins
Beautifully shot, alternately joyful and horrifying, Alma captures the ecological, and even spiritual, cost of meat, dairy, and leather production in the Amazon
produced by Patrick Rouxel, 1966- (Mill Valley, CA: Green Planet Films, 2011), 1 hour 5 mins
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American Wasteland How America Throws Away Nearly Half Of Its Food (and What We Can Do About It)
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written by Jonathan Bloom, fl. 2010 (New York, NY: Da Capo Press, 2011, originally published 2010), 392 page(s)
Grocery prices and the forsaken foods at the back of your fridge seem to increase weekly. After reading American Wasteland, you will never look at your shopping list, refrigerator, plate, or wallet the same way again. Jonathan Bloom wades into the garbage heap to unearth what our squandered food says about us, why...
written by Jonathan Bloom, fl. 2010 (New York, NY: Da Capo Press, 2011, originally published 2010), 392 page(s)
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America's Best: Their Stories, Their Ways, Ruiz Foods
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produced by TeleTime Video, in America's Best: Their Stories, Their Ways (Lynbrook, NY: TeleTime Video, 2013), 10 mins
Ruiz Foods co-founder Fred Ruiz explains how he grew Ruiz Foods from a family business into the largest seller of frozen Mexican foods in the US.
produced by TeleTime Video, in America's Best: Their Stories, Their Ways (Lynbrook, NY: TeleTime Video, 2013), 10 mins
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Amrit Singh: Entrepreneurship in the Food and Beverage Industry
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produced by Prendismo (Ithaca, NY: Prendismo, 2013), 8 mins
Amrit Singh is the owner and co-founder of The Indian Milk & Honey Co. The Indian Milk & Honey Co. delivers consumers chef-crafted yogurt products that apply the art of Indian spice cookery to available in nature ingredients. The company has built a sustainable business that supports small entrepreneurs in the loc...
produced by Prendismo (Ithaca, NY: Prendismo, 2013), 8 mins
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7: FOOD FOR WEALTH
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written by Lynn Harbottle, fl. 2000; in Food for Health, Food for Wealth, Anthropology of Food and Nutrition, Volume 3 (New York, NY: Berghahn Books, 2004, originally published 2000), 71-84
Food and eating practices are central to current sociological and anthropological concerns about the body, health, consumption, and identity. This study explores the importance of these themes as they intersect with processes of globalization and cultural production within a specific group of consumers, British Sh...
written by Lynn Harbottle, fl. 2000; in Food for Health, Food for Wealth, Anthropology of Food and Nutrition, Volume 3 (New York, NY: Berghahn Books, 2004, originally published 2000), 71-84
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