Browse Titles - 3 results
Alaric Strauss: Stony Brook WholeHearted Foods
produced by Prendismo (Ithaca, NY: Prendismo, 2011), 5 mins
Alaric Strauss works at Stony Brook WholeHearted Foods. He was part of the team that worked together to produce an all-natural, 100% expeller pressed butternut squash seed oil. The product debuted in September 2008. It is available in 187 ml and 375 ml bottles, individual or by the case. The non-GMO seeds are roas...
Sample
produced by Prendismo (Ithaca, NY: Prendismo, 2011), 5 mins
Description
Alaric Strauss works at Stony Brook WholeHearted Foods. He was part of the team that worked together to produce an all-natural, 100% expeller pressed butternut squash seed oil. The product debuted in September 2008. It is available in 187 ml and 375 ml bottles, individual or by the case. The non-GMO seeds are roasted in 10-pound batches and pressed with a yield of 20%. The resulting oil is allowed to stand to separate naturally and is then filter...
Alaric Strauss works at Stony Brook WholeHearted Foods. He was part of the team that worked together to produce an all-natural, 100% expeller pressed butternut squash seed oil. The product debuted in September 2008. It is available in 187 ml and 375 ml bottles, individual or by the case. The non-GMO seeds are roasted in 10-pound batches and pressed with a yield of 20%. The resulting oil is allowed to stand to separate naturally and is then filtered and decanted into retail bottles.
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Field of Study
Food Studies Online
Content Type
Interview
Contributor
Prendismo
Date Published / Released
2011-06-17
Publisher
Prendismo
Speaker / Narrator
Alaric Strauss
Person Discussed
Alaric Strauss
Topic / Theme
Squash, Organic foods, Food industry, Oils and fats (Food), Early 21st Century United States (2001– )
Copyright Message
Copyright © 2015 by Prendismo LLC
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Gregory Woodworth
produced by Prendismo (Ithaca, NY: Prendismo, 2011), 1 hour 12 mins
Greg Woodworth is founder and Vice President of Stony Brook Whole Hearted Foods, a company that produces and distributes culinary oil based on squash seed varietals. The squash oils are produced by cold-expeller pressing resulting in a unique, regional oil sold to the retail gourmet and natural food shop market. F...
Sample
produced by Prendismo (Ithaca, NY: Prendismo, 2011), 1 hour 12 mins
Description
Greg Woodworth is founder and Vice President of Stony Brook Whole Hearted Foods, a company that produces and distributes culinary oil based on squash seed varietals. The squash oils are produced by cold-expeller pressing resulting in a unique, regional oil sold to the retail gourmet and natural food shop market. Founded in 2008, the company is located in Geneva, New York at the Cornell Agriculture and Food Technology Park.
Field of Study
Food Studies Online
Content Type
Interview
Contributor
Prendismo
Date Published / Released
2011-04-15
Publisher
Prendismo
Speaker / Narrator
Gregory Woodworth, 1972-
Person Discussed
Gregory Woodworth, 1972-
Topic / Theme
Entrepreneurship, Squash, Food industry, Oils and fats (Food), Early 21st Century United States (2001– )
Copyright Message
Copyright © 2015 by Prendismo LLC
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Wen-fei Uva: Marketing Strategies in Food and Horticulture Industries
produced by Prendismo (Ithaca, NY: Prendismo, 2005), 15 mins
Wen-fei Uva is a Senior Extension Associate at Cornell University. Her research interest is in market development for horticultural products and sustainability of horticultural businesses. She is currently developing an extension and applied research program on marketing of horticultural products including fruit,...
Sample
produced by Prendismo (Ithaca, NY: Prendismo, 2005), 15 mins
Description
Wen-fei Uva is a Senior Extension Associate at Cornell University. Her research interest is in market development for horticultural products and sustainability of horticultural businesses. She is currently developing an extension and applied research program on marketing of horticultural products including fruit, vegetable and ornamental horticulture crops. This program is designed to enhance the competitive position of the New York fruit, vegeta...
Wen-fei Uva is a Senior Extension Associate at Cornell University. Her research interest is in market development for horticultural products and sustainability of horticultural businesses. She is currently developing an extension and applied research program on marketing of horticultural products including fruit, vegetable and ornamental horticulture crops. This program is designed to enhance the competitive position of the New York fruit, vegetable, and ornamental horticultural industry through targeted, curriculum-driven educational programs.
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Field of Study
Food Studies Online
Content Type
Lecture/presentation
Contributor
Prendismo
Date Published / Released
2005-02-08
Publisher
Prendismo
Speaker / Narrator
Uva Wen-fei, 1967-
Person Discussed
Uva Wen-fei, 1967-
Topic / Theme
Vegetables, Fruits, Marketing and advertising, Food industry, Early 21st Century United States (2001– )
Copyright Message
Copyright © 2015 by Prendismo LLC
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