Browse Titles - 4690 results

CHAPTER XII
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written by George Francis Train, 1829-1904 (20 January 1856); in An American Merchant in Europe, Asia, and Australia: A Series of Letters (New York, NY: G. P. Putnam's Sons, 1857), [123]-129
written by George Francis Train, 1829-1904 (20 January 1856); in An American Merchant in Europe, Asia, and Australia: A Series of Letters (New York, NY: G. P. Putnam's Sons, 1857), [123]-129
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American Wasteland How America Throws Away Nearly Half Of Its Food (and What We Can Do About It)
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written by Jonathan Bloom, fl. 2010 (New York, NY: Da Capo Press, 2011, originally published 2010), 392 page(s)
Grocery prices and the forsaken foods at the back of your fridge seem to increase weekly. After reading American Wasteland, you will never look at your shopping list, refrigerator, plate, or wallet the same way again. Jonathan Bloom wades into the garbage heap to unearth what our squandered food says about us, why...
written by Jonathan Bloom, fl. 2010 (New York, NY: Da Capo Press, 2011, originally published 2010), 392 page(s)
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written by George Gawler, 1795-1869 and George Hall, in Borrow Collection, of Flinders University. Library. Special Collections , 3 page(s)
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8. Storm Warnings: The Role of Anthropology in Adapting to Sea-Level Rise in Southwestern Bangladesh
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written by Timothy Finan, 1947-; in Anthropology and Climate Change (London, England: Routledge (Publisher), 2016, originally published 2009), 175-185
The first edition of Anthropology and Climate Change (2009) pioneered the study of climate change through the lens of anthropology, covering the relation between human cultures and the environment from prehistoric times to the present. This second, heavily revised edition brings the material on this rapidly changi...
written by Timothy Finan, 1947-; in Anthropology and Climate Change (London, England: Routledge (Publisher), 2016, originally published 2009), 175-185
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7: FOOD FOR WEALTH
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written by Lynn Harbottle, fl. 2000; in Food for Health, Food for Wealth, Anthropology of Food and Nutrition, Volume 3 (New York, NY: Berghahn Books, 2004, originally published 2000), 71-84
Food and eating practices are central to current sociological and anthropological concerns about the body, health, consumption, and identity. This study explores the importance of these themes as they intersect with processes of globalization and cultural production within a specific group of consumers, British Sh...
written by Lynn Harbottle, fl. 2000; in Food for Health, Food for Wealth, Anthropology of Food and Nutrition, Volume 3 (New York, NY: Berghahn Books, 2004, originally published 2000), 71-84
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Chapter 8: Three Decades of Change and an Uncertain Future
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written by Richard Feinberg; in Anuta: Polynesian Lifeways for the Twenty-First Century (Long Grove, IL: Waveland Press, Inc., 2004, originally published 2004)
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Appendix II: Notes from the Conversation of a Fisherman, November 1939 - May 1940
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in Raymond William Firth Papers, of London School of Economics and Political Science. Library. Archives and Special Collections Team (Malaya: Other Papers, Kelantan Bomoh Formulae) (London, England) (February 1940) , 23 page(s)
A 23-page, typewritten draft of an appendix for an unspecified publication comprises transcribed field notes of conversations by Raymond Firth with Awang Lung, a Malay fisherman, over a period of six months in 1939 and 1940. The appendix itself is undated, but possibly written in the early 1970s.
in Raymond William Firth Papers, of London School of Economics and Political Science. Library. Archives and Special Collections Team (Malaya: Other Papers, Kelantan Bomoh Formulae) (London, England) (February 1940) , 23 page(s)
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Appetite for Change: How the Counterculture Took On the Food Industry (2nd Updated Edition)
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written by Warren J. Belasco, fl. 2011 (Ithaca, NY: Cornell University Press, 2007), 327 page(s)
written by Warren J. Belasco, fl. 2011 (Ithaca, NY: Cornell University Press, 2007), 327 page(s)
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Arctic Mood: A Narrative of Arctic Adventures
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written by Eva Louise Alvey Richards (Caldwell, ID: Caxton Printers, 1949), 282 page(s)
written by Eva Louise Alvey Richards (Caldwell, ID: Caxton Printers, 1949), 282 page(s)
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6: A Stroll Through Warsaw
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written by Irena Penzik, 1924- (1961); in Ashes to the Taste (New York, NY, 1961), 76-87
written by Irena Penzik, 1924- (1961); in Ashes to the Taste (New York, NY, 1961), 76-87
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