Browse Titles - 5248 results

VII: RELATIONS WITH THE NATIVES
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written by E. O. G. Shann; in Cattle Chosen, The Story Of The First Group Settlement In Western Australia, 1829 to 1841 (Nedlands, Western Australia: Oxford University Press and University of Western Australia Press, 1978, originally published 1926), 92-110
written by E. O. G. Shann; in Cattle Chosen, The Story Of The First Group Settlement In Western Australia, 1829 to 1841 (Nedlands, Western Australia: Oxford University Press and University of Western Australia Press, 1978, originally published 1926), 92-110
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Cattle Inspection
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written by National Research Council. Food and Nutrition Board (District of Columbia: National Academy Press, 1990, originally published 1990),
Source: www.nap.edu
written by National Research Council. Food and Nutrition Board (District of Columbia: National Academy Press, 1990, originally published 1990),
Source: www.nap.edu
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The Center for Food Safety
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written by Center for Food Safety (District of Columbia: Center for Food Safety, 2016),
Source: www.centerforfoodsafety.org
written by Center for Food Safety (District of Columbia: Center for Food Safety, 2016),
Source: www.centerforfoodsafety.org
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CEO Exchange, Season 5, Episode 5, Feeding and Fueling the World: Healthier Alternatives for Planet Earth
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directed by Mike Lorentz, fl. 2000; interview by Jeff Greenfield, 1943-, in CEO Exchange, Season 5, Episode 5 (Boston, MA: American Public Television, 2006), 57 mins
On this episode of CEO EXCHANGE, taped at the University of Chicago Graduate School of Business, meet two resourceful CEOs who are revolutionizing the way we think about food and energy around the globe. After decades in the oil industry, Patricia Woertz has brought renewed energy to Archer Daniels Midland, now th...
directed by Mike Lorentz, fl. 2000; interview by Jeff Greenfield, 1943-, in CEO Exchange, Season 5, Episode 5 (Boston, MA: American Public Television, 2006), 57 mins
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Charlotte Dieroff: Entrepreneurship in the Food and Beverage Industry
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produced by Prendismo (Ithaca, NY: Prendismo, 2013), 12 mins
Charlotte Dieroff works in the area of Business Development at the International Food Network (IFN)in Ithaca, NY. Her early career at IFN included product development in the areas of frozen desserts, weight-loss and dry mix beverages. She later joined Tastemaker (acquired by Givaudan) and worked in food flavor app...
produced by Prendismo (Ithaca, NY: Prendismo, 2013), 12 mins
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Cheese Reporter, Vol. 115, no. 3, Friday, August 10, 1990
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edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1990), 8 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1990), 8 page(s)
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Cheese Reporter, Vol. 115, no. 17, Friday, November 16, 1990
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edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1990), 12 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1990), 12 page(s)
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Cheese Reporter, Vol. 120, no. 14, October 20, 1995
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edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1995), 12 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter (Madison, WI: Cheese Reporter Publishing, 1995), 12 page(s)
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Cheese Reporter, Vol. 62, no. 27, Saturday, March 12, 1938
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edited by F. W. Zimmerman, fl. 1942, in Cheese Reporter, Cheese Reporter, Vol. 62, no. 27, Saturday, March 12, 1938 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1938), 8 page(s)
edited by F. W. Zimmerman, fl. 1942, in Cheese Reporter, Cheese Reporter, Vol. 62, no. 27, Saturday, March 12, 1938 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1938), 8 page(s)
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Cheese Reporter, Vol. 65, no. 28, Saturday, March 14, 1941
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edited by F. W. Zimmerman, fl. 1942, in Cheese Reporter, Cheese Reporter, Vol. 65, no. 28, Saturday, March 14, 1941 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1941), 8 page(s)
edited by F. W. Zimmerman, fl. 1942, in Cheese Reporter, Cheese Reporter, Vol. 65, no. 28, Saturday, March 14, 1941 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1941), 8 page(s)
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