Browse Titles - 4809 results

American Wasteland How America Throws Away Nearly Half Of Its Food (and What We Can Do About It)
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written by Jonathan Bloom, fl. 2010 (New York, NY: Da Capo Press, 2011, originally published 2010), 392 page(s)
Grocery prices and the forsaken foods at the back of your fridge seem to increase weekly. After reading American Wasteland, you will never look at your shopping list, refrigerator, plate, or wallet the same way again. Jonathan Bloom wades into the garbage heap to unearth what our squandered food says about us, why...
written by Jonathan Bloom, fl. 2010 (New York, NY: Da Capo Press, 2011, originally published 2010), 392 page(s)
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America's Best: Their Stories, Their Ways, Ruiz Foods
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produced by TeleTime Video, in America's Best: Their Stories, Their Ways (Lynbrook, NY: TeleTime Video, 2013), 10 mins
Ruiz Foods co-founder Fred Ruiz explains how he grew Ruiz Foods from a family business into the largest seller of frozen Mexican foods in the US.
produced by TeleTime Video, in America's Best: Their Stories, Their Ways (Lynbrook, NY: TeleTime Video, 2013), 10 mins
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Amrit Singh: Entrepreneurship in the Food and Beverage Industry
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produced by Prendismo (Ithaca, NY: Prendismo, 2013), 8 mins
Amrit Singh is the owner and co-founder of The Indian Milk & Honey Co. The Indian Milk & Honey Co. delivers consumers chef-crafted yogurt products that apply the art of Indian spice cookery to available in nature ingredients. The company has built a sustainable business that supports small entrepreneurs in the loc...
produced by Prendismo (Ithaca, NY: Prendismo, 2013), 8 mins
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8. Storm Warnings: The Role of Anthropology in Adapting to Sea-Level Rise in Southwestern Bangladesh
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written by Timothy Finan, 1947-; in Anthropology and Climate Change (London, England: Routledge (Publisher), 2016, originally published 2009), 175-185
The first edition of Anthropology and Climate Change (2009) pioneered the study of climate change through the lens of anthropology, covering the relation between human cultures and the environment from prehistoric times to the present. This second, heavily revised edition brings the material on this rapidly changi...
written by Timothy Finan, 1947-; in Anthropology and Climate Change (London, England: Routledge (Publisher), 2016, originally published 2009), 175-185
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7: FOOD FOR WEALTH
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written by Lynn Harbottle, fl. 2000; in Food for Health, Food for Wealth, Anthropology of Food and Nutrition, Volume 3 (New York, NY: Berghahn Books, 2004, originally published 2000), 71-84
Food and eating practices are central to current sociological and anthropological concerns about the body, health, consumption, and identity. This study explores the importance of these themes as they intersect with processes of globalization and cultural production within a specific group of consumers, British Sh...
written by Lynn Harbottle, fl. 2000; in Food for Health, Food for Wealth, Anthropology of Food and Nutrition, Volume 3 (New York, NY: Berghahn Books, 2004, originally published 2000), 71-84
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Anthropology of Food: Links of Interest
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(Bloomington, IN: Indiana University, Bloomington. Department of Anthropology, 2016, originally published 2016),
Source: www.indiana.edu
(Bloomington, IN: Indiana University, Bloomington. Department of Anthropology, 2016, originally published 2016),
Source: www.indiana.edu
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Chapter 8: Three Decades of Change and an Uncertain Future
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written by Richard Feinberg; in Anuta: Polynesian Lifeways for the Twenty-First Century (Long Grove, IL: Waveland Press, Inc., 2004, originally published 2004)
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Appendix II: Notes from the Conversation of a Fisherman, November 1939 - May 1940
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in Raymond William Firth Papers, of London School of Economics and Political Science. Library. Archives and Special Collections Team (Malaya: Other Papers, Kelantan Bomoh Formulae) (London, England) (February 1940) , 23 page(s)
A 23-page, typewritten draft of an appendix for an unspecified publication comprises transcribed field notes of conversations by Raymond Firth with Awang Lung, a Malay fisherman, over a period of six months in 1939 and 1940. The appendix itself is undated, but possibly written in the early 1970s.
in Raymond William Firth Papers, of London School of Economics and Political Science. Library. Archives and Special Collections Team (Malaya: Other Papers, Kelantan Bomoh Formulae) (London, England) (February 1940) , 23 page(s)
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Appetite for Change: How the Counterculture Took On the Food Industry (2nd Updated Edition)
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written by Warren J. Belasco, fl. 2011 (Ithaca, NY: Cornell University Press, 2007), 327 page(s)
written by Warren J. Belasco, fl. 2011 (Ithaca, NY: Cornell University Press, 2007), 327 page(s)
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Appetite for Profit
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written by Michele Simon, 1965- (Privately Published, 2013, originally published 2013),
Source: appetiteforprofit.blogspot.com
written by Michele Simon, 1965- (Privately Published, 2013, originally published 2013),
Source: appetiteforprofit.blogspot.com
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