Browse Titles - 80 results
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IT'S TIME FOR TOTAL WAR ON FOOD WASTE!
written by Advertising Council, in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder Unspecified) (1944) , 24 page(s)
Pamphlet from the War Advertising Council about how advertisers can help support the "Food Fights for Freedom" Campaign during June, July, and August 1944.
Sample
written by Advertising Council, in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder Unspecified) (1944) , 24 page(s)
Description
Pamphlet from the War Advertising Council about how advertisers can help support the "Food Fights for Freedom" Campaign during June, July, and August 1944.
Date Written / Recorded
1944
Field of Study
American History
Content Type
Pamphlet
Author / Creator
Advertising Council
Topic / Theme
Food supply, Government programs, Marketing and advertising, Farm work, Food preservation, World War II, 1939-1945, Depression & World War II (1929–1945)
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Letter from J. H. McCormick Regarding the Budget for the Food Fights for Freedom Program
written by United States. Office of War Information, in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder Unspecified, Food Fights for Freedom) (20 November 1943) , 7 page(s)
Letter from J. H. McCormick to Harold D. Smith regarding the budget for the Food Fights for Freedom program.
Sample
written by United States. Office of War Information, in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder Unspecified, Food Fights for Freedom) (20 November 1943) , 7 page(s)
Description
Letter from J. H. McCormick to Harold D. Smith regarding the budget for the Food Fights for Freedom program.
Date Written / Recorded
20 November 1943, 1943
Field of Study
American History
Content Type
Letter
Recipient Organization
United States. Bureau of the Budget
Author / Creator
United States. Office of War Information
Topic / Theme
Government budget, Government programs, World War II, 1939-1945, Depression & World War II (1929–1945)
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Make Food Fight for Freedom By Growing A VICTORY GARDEN in 1944
written by United States. Office of War Information, in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder Unspecified) (February 1944) , 12 page(s)
Information on the necessity for increased food production and how citizens can grow Victory Gardens to aid in the 'Food Fight for Freedom' program.
Sample
written by United States. Office of War Information, in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder Unspecified) (February 1944) , 12 page(s)
Description
Information on the necessity for increased food production and how citizens can grow Victory Gardens to aid in the 'Food Fight for Freedom' program.
Date Written / Recorded
February 1944, 1944
Field of Study
American History
Content Type
Government/institutional document
Author / Creator
United States. Office of War Information
Topic / Theme
Wartime economy, Food supply, Vegetable gardens, Government programs, Depression & World War II (1929–1945), Americans
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Memo from USDA Deputy Administrator, Food Programs to District Directors, November 23, 1966
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 6, Folder 2, Child Nutrition Act) (23 November 1966) , 5 page(s)
Memo from the USDA Deputy Administrator, Food Programs to District Directors regarding the inauguration of the School Breakfast and Non-Food Assistance Programs authorized by the Child Nutrition Act of 1966.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 6, Folder 2, Child Nutrition Act) (23 November 1966) , 5 page(s)
Description
Memo from the USDA Deputy Administrator, Food Programs to District Directors regarding the inauguration of the School Breakfast and Non-Food Assistance Programs authorized by the Child Nutrition Act of 1966.
Date Written / Recorded
23 November 1966, 1966
Field of Study
Food Studies Online
Content Type
Government/institutional document
Topic / Theme
Welfare and public relief, Government policy, Government programs, The Sixties (1960–1974)
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More Food for Freedom Thru Conservation Farming: editors kit
written by United States. Department of Agriculture, in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder Unspecified) (1943, originally published 1943), 16 page(s)
A pamphlet for editors providing background material on conservation farming and the wartime production program.
Sample
written by United States. Department of Agriculture, in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder Unspecified) (1943, originally published 1943), 16 page(s)
Description
A pamphlet for editors providing background material on conservation farming and the wartime production program.
Field of Study
Food Studies Online
Content Type
Pamphlet
Author / Creator
United States. Department of Agriculture
Date Published / Released
1943
Topic / Theme
Wartime economy, Farming, Conservation of natural resources, Government programs, Great Depression, 1929-1941, Depression & World War II (1929–1945), Americans
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The German Emperor as Seen by His Cook
written by Floyd Jones, fl. 1909; edited by Paul Pierce, 1866-; in National Food Magazine: What to Eat, Vol. 26 No. 6, National Food Magazine, Vol. 26, No. 6, June 1909 (Chicago, IL: Pierce Publishing, 1909, originally published 1909), 361-362
The National Food Magazine: What to Eat is a monthly publication 'striving for the enactment of laws that will prohibit the manufacture or importation of any food or beverage deleterious to public health.' This issue of the magazine includes articles on: Robert Koch and His Critics, The Crusade of the Canners, Chi...
Sample
written by Floyd Jones, fl. 1909; edited by Paul Pierce, 1866-; in National Food Magazine: What to Eat, Vol. 26 No. 6, National Food Magazine, Vol. 26, No. 6, June 1909 (Chicago, IL: Pierce Publishing, 1909, originally published 1909), 361-362
Description
The National Food Magazine: What to Eat is a monthly publication 'striving for the enactment of laws that will prohibit the manufacture or importation of any food or beverage deleterious to public health.' This issue of the magazine includes articles on: Robert Koch and His Critics, The Crusade of the Canners, China and Pottery Marks, How to Live on Fifty Cents a Day, When the World Was Drunk, Superstitions about Salt, Chemistry of Cleaning, The...
The National Food Magazine: What to Eat is a monthly publication 'striving for the enactment of laws that will prohibit the manufacture or importation of any food or beverage deleterious to public health.' This issue of the magazine includes articles on: Robert Koch and His Critics, The Crusade of the Canners, China and Pottery Marks, How to Live on Fifty Cents a Day, When the World Was Drunk, Superstitions about Salt, Chemistry of Cleaning, The Fall of Bleached Flour, The Story of Coffee, Universal Food Pantry, and Breadmaking in Many Lands - Palestine.
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Field of Study
Food Studies Online
Content Type
Periodical article
Contributor
Paul Pierce, 1866-
Author / Creator
Floyd Jones, fl. 1909
Date Published / Released
1909-06, 1909
Publisher
Pierce Publishing
Series
National Food Magazine
Topic / Theme
Cooking, Monarchs, Food preferences, Meals, Cooks, The Gilded Age & Progressive Era (1876–1913), French, Germans
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A Wholesome After Dinner Talk
edited by Paul Pierce, 1866-; in National Food Magazine: What to Eat, Vol. 30 No. 1, National Food Magazine, Vol. 30, No. 1, January, 1911 (Chicago, IL: Pierce Publishing, 1911, originally published 1911), 20-22
The National Food Magazine: What to Eat is a monthly publication 'striving for the enactment of laws that will prohibit the manufacture or importation of any food or beverage deleterious to public health.' This issue of the magazine includes articles on: Queer Ways of the German - His Stomach, New Year Meditations...
Sample
edited by Paul Pierce, 1866-; in National Food Magazine: What to Eat, Vol. 30 No. 1, National Food Magazine, Vol. 30, No. 1, January, 1911 (Chicago, IL: Pierce Publishing, 1911, originally published 1911), 20-22
Description
The National Food Magazine: What to Eat is a monthly publication 'striving for the enactment of laws that will prohibit the manufacture or importation of any food or beverage deleterious to public health.' This issue of the magazine includes articles on: Queer Ways of the German - His Stomach, New Year Meditations, The Olive and the Fig, The Shelving of Benzoate, Lore of the Barnyard, Pertinent Poultry Pointers, Pruning Apple Trees, Pruning Grape...
The National Food Magazine: What to Eat is a monthly publication 'striving for the enactment of laws that will prohibit the manufacture or importation of any food or beverage deleterious to public health.' This issue of the magazine includes articles on: Queer Ways of the German - His Stomach, New Year Meditations, The Olive and the Fig, The Shelving of Benzoate, Lore of the Barnyard, Pertinent Poultry Pointers, Pruning Apple Trees, Pruning Grapes, Economical Meat Dishes, and The Revival of the Food War.
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Field of Study
Food Studies Online
Content Type
Periodical article
Contributor
Paul Pierce, 1866-
Date Published / Released
1911-01, 1911
Publisher
Pierce Publishing
Series
National Food Magazine
Topic / Theme
Government, Political reforms, International relations, The Gilded Age & Progressive Era (1876–1913), Americans
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National School Lunch Act
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 2, Folder Unspecified, Recipe) , 6 page(s)
Government document focusing on the National School Lunch Act.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 2, Folder Unspecified, Recipe) , 6 page(s)
Description
Government document focusing on the National School Lunch Act.
Field of Study
Food Studies Online
Content Type
Government/institutional document
Topic / Theme
Government programs, Laws and legislation, Post-war Era (1945–1960)
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NATIONAL SCHOOL LUNCH Program
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (1965), 9 page(s)
Overview by the U.S. Department of Agriculture of the National School Lunch Program.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (1965), 9 page(s)
Description
Overview by the U.S. Department of Agriculture of the National School Lunch Program.
Field of Study
Food Studies Online
Content Type
Government/institutional document
Date Published / Released
1965-05, 1965
Topic / Theme
Government programs, Lunch, Schools, The Sixties (1960–1974)
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NATIONAL SCHOOL LUNCH PROGRAM 1953 - 1954
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) , 34 page(s)
National School Lunch Program broken down by state and month.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) , 34 page(s)
Description
National School Lunch Program broken down by state and month.
Field of Study
Food Studies Online
Content Type
Government/institutional document
Topic / Theme
Lunch, Schools, Government programs, Post-war Era (1945–1960)
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