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EGGS and POULTRY in city diets
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A 1949 report on the consumption of poultry and eggs by city households based on 1948 food consumption surveys. The report was prepared by the USDA Agricultural Research Service's Bureau of Human Nutrition and Home Economics.
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Estimating the Cost of Food for a School Lunch
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written by United States. Department of Agriculture, in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder 2, Recipe) (July 1948) (District of Columbia: United States. Government Printing Office), 15 page(s)
Pamphlet produced by the USDA to help school systems estimate the cost of food for their school lunch programs.
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written by United States. Department of Agriculture, in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder 2, Recipe) (July 1948) (District of Columbia: United States. Government Printing Office), 15 page(s)
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Exhibition of the Products of Children's Gardens, 4-H Section, Boston, MA, 1943
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Brochure containing information and rules for the Exhibition of the Products of Children's Gardens, 4-H Section, held at the Horticultural Hall in Boston, MA, August 26-27, 1943.
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Exhibition of the Products of Children's Gardens, School and Home Garden Section
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Schedule and rules of the Exhibition of the Products of Children's Gardens, School and Home Section, held at the Horticultural Hall in Boston, MA, August 26-27, 1943.
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Explanation of Organization Chart
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An organization chart illustrating cooperation between government agencies and communities in 'Food Fights for Freedom', with and explanation of the chart.
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Farm Production Goals
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Description of U.S. farm production goals for 1944, by category, with comparisons to 1943 production.
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Fats and Oils
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Government pamphlet on fats and oils for cooking and table use.
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Feeding Children: First Grade Through College
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