Browse Titles - 178 results
Federal Actions To Address Impacts Of Uranium Contamination In The Navajo Nation
written by United States. Environmental Protection Agency, Nuclear Regulatory Commission and United States. Department of Health and Human Services. Indian Health Service (2014) (District of Columbia: United States. Environmental Protection Agency, 2014),
Source: www.epa.gov
Source: www.epa.gov
Sample
written by United States. Environmental Protection Agency, Nuclear Regulatory Commission and United States. Department of Health and Human Services. Indian Health Service (2014) (District of Columbia: United States. Environmental Protection Agency, 2014),
Source: www.epa.gov
Source: www.epa.gov
Date Written / Recorded
2014
Field of Study
Global Issues
Content Type
Government/institutional document
Author / Creator
United States. Environmental Protection Agency, Nuclear Regulatory Commission, United States. Department of Health and Human Services. Indian Health Service
Date Published / Released
2014
Publisher
United States. Environmental Protection Agency
Topic / Theme
Navajo Reservation Uranium Mines, Environmental justice, Mining industry, Ecology, Politics & Policy, Navajo, 20th Century in World History (1914--2000), 21st Century in World History (2001– )
×
The Fight for True Farming
written by National Film Board of Canada (Montréal, QC: National Film Board of Canada, 2005, originally published 2005),
Source: www.nfb.ca
Source: www.nfb.ca
Sample
written by National Film Board of Canada (Montréal, QC: National Film Board of Canada, 2005, originally published 2005),
Source: www.nfb.ca
Source: www.nfb.ca
Field of Study
Food Studies Online
Content Type
Documentary
Author / Creator
National Film Board of Canada
Date Published / Released
2005
Publisher
National Film Board of Canada
Topic / Theme
Bioengineering, Chemical industry, Farming, Genetic engineering, Early 21st Century United States (2001– ), French Canadians
×
Finance for Food
written by Elizabeth Ü, fl. 2002, Finance for Food (California: Finance for Food, originally published 2010),
Source: www.financeforfood.com
Source: www.financeforfood.com
Sample
written by Elizabeth Ü, fl. 2002, Finance for Food (California: Finance for Food, originally published 2010),
Source: www.financeforfood.com
Source: www.financeforfood.com
Field of Study
Food Studies Online
Content Type
General reference website
Author / Creator
Elizabeth Ü, fl. 2002, Finance for Food
Date Published / Released
2010
Publisher
Finance for Food
Topic / Theme
Entrepreneurship, Food industry, Seminars and workshops, Early 21st Century United States (2001– ), Americans
×
Field of Study
Food Studies Online
Content Type
Documentary
Author / Creator
Zagat
Date Published / Released
2014
Publisher
Zagat
Person Discussed
Harland David Colonel Sanders, 1890-1980
Topic / Theme
Restaurants, Poultry (Livestock), Chicken (Meat), State and provincial laws, Early 21st Century United States (2001– ), Americans
×
Field of Study
Food Studies Online
Content Type
Documentary
Author / Creator
Zagat
Date Published / Released
2015
Publisher
Zagat
Topic / Theme
Regional cuisine, Animal cruelty, Ducks, Restaurants, Food preparation, Early 21st Century United States (2001– ), Americans
×
Field of Study
Food Studies Online
Content Type
General reference website
Author / Creator
Food Alliance
Publisher
Food Alliance
Topic / Theme
Food industry, Safety inspections, Sustainable agriculture, Early 21st Century United States (2001– ), North Americans
×
Food Databanks
written by Institute of Food Research (Norwich, England: Institute of Food Research),
Source: fooddatabanks.ifr.ac.uk
Source: fooddatabanks.ifr.ac.uk
Sample
written by Institute of Food Research (Norwich, England: Institute of Food Research),
Source: fooddatabanks.ifr.ac.uk
Source: fooddatabanks.ifr.ac.uk
Field of Study
Food Studies Online
Content Type
General reference website
Author / Creator
Institute of Food Research
Publisher
Institute of Food Research
Topic / Theme
Government programs, Food quality, Nutrition, Early 21st Century United States (2001– ), British
×
Food Environment Atlas
written by United States. Department of Agriculture. Economic Research Service (District of Columbia: United States. Department of Agriculture, 2015),
Source: www.ers.usda.gov
Source: www.ers.usda.gov
Sample
written by United States. Department of Agriculture. Economic Research Service (District of Columbia: United States. Department of Agriculture, 2015),
Source: www.ers.usda.gov
Source: www.ers.usda.gov
Field of Study
Food Studies Online
Content Type
Map
Author / Creator
United States. Department of Agriculture. Economic Research Service
Date Published / Released
2015
Publisher
United States. Department of Agriculture
Topic / Theme
Fast food restaurants, Early 21st Century United States (2001– )
×
Food & Environment Reporting Network
written by Food & Environment Reporting Network (New York, NY: Food & Environment Reporting Network, 2016, originally published 2016),
Source: thefern.org
Source: thefern.org
Sample
written by Food & Environment Reporting Network (New York, NY: Food & Environment Reporting Network, 2016, originally published 2016),
Source: thefern.org
Source: thefern.org
Field of Study
Food Studies Online
Content Type
General reference website
Author / Creator
Food & Environment Reporting Network
Date Published / Released
2016
Publisher
Food & Environment Reporting Network
Topic / Theme
Agriculture, Journalism, Food industry, Environmental protection, Early 21st Century United States (2001– ), Asians, Africans, North Americans
×
Food Establishment Plan Review Guideline
written by United States. Food and Drug Administration. Division of Human Resource Development (Rockville, MD: United States. Food and Drug Administration, 2000, originally published 2000),
Source: babel.hathitrust.org
Source: babel.hathitrust.org
Sample
written by United States. Food and Drug Administration. Division of Human Resource Development (Rockville, MD: United States. Food and Drug Administration, 2000, originally published 2000),
Source: babel.hathitrust.org
Source: babel.hathitrust.org
Field of Study
Food Studies Online
Content Type
Government/institutional document
Author / Creator
United States. Food and Drug Administration. Division of Human Resource Development
Date Published / Released
2000
Publisher
United States. Food and Drug Administration
Topic / Theme
Food industry, Government policy, Regulations, Restaurants, Late 20th Century (1975–2000), Americans
×