Browse Titles - 4745 results
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Under the Sun, The Forgotten Island
written by Uwe Kersken; directed by Uwe Kersken; produced by Uwe Kersken, in Under the Sun (London, England: BBC Worldwide, 1998), 48 mins
Under the Sun journeys to one of the remotest places on Earth. Tristan Da Cunha, Britain's smallest colony is 2,000 miles from the nearest land mass, and is forgotten by the outside world. Elaine left the island as a teenager but now she returns and provides an emotional and humorous insight into a community where...
Sample
written by Uwe Kersken; directed by Uwe Kersken; produced by Uwe Kersken, in Under the Sun (London, England: BBC Worldwide, 1998), 48 mins
Description
Under the Sun journeys to one of the remotest places on Earth. Tristan Da Cunha, Britain's smallest colony is 2,000 miles from the nearest land mass, and is forgotten by the outside world. Elaine left the island as a teenager but now she returns and provides an emotional and humorous insight into a community where almost everyone is a relative.
Field of Study
Anthropology
Content Type
Documentary
Contributor
Uwe Kersken, Elaine Repetto
Author / Creator
Uwe Kersken
Date Published / Released
1998
Publisher
BBC Worldwide
Series
Under the Sun
Speaker / Narrator
Elaine Repetto
Topic / Theme
Tristanian, Family, Volcanoes, Kin relationships, Islands, Fisheries, Environment, Ethnography, Tristanians
Copyright Message
Copyright © 1998 BBC Worldwide
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United States Department of Agriculture, Office of the Secretary, Circular no. 21: Rules and Regulations for the Enforcement of the Food and...
written by United States. Department of Agriculture, in Alexander Street Ephemera Collection, of Alexander Street (Provided by Lizzyyoung Bookseller, http://lizzyoungbookseller.com/) (Alexandria, VA) (1906) (District of Columbia: United States. Government Printing Office, 1906, originally published 1906), 20 page(s)
The rules and regulations for the enforcement of the Food and Drugs Act.
Sample
written by United States. Department of Agriculture, in Alexander Street Ephemera Collection, of Alexander Street (Provided by Lizzyyoung Bookseller, http://lizzyoungbookseller.com/) (Alexandria, VA) (1906) (District of Columbia: United States. Government Printing Office, 1906, originally published 1906), 20 page(s)
Description
The rules and regulations for the enforcement of the Food and Drugs Act.
Date Written / Recorded
1906
Field of Study
Food Studies Online
Content Type
Government/institutional document
Author / Creator
United States. Department of Agriculture
Date Published / Released
1906-10-16, 1906
Publisher
United States. Government Printing Office
Topic / Theme
Food safety, Food industry, Agricultural policy, Laws and legislation, The Gilded Age & Progressive Era (1876–1913)
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5: Coral and Sand
written by Keith Chambers and Anne Chambers; in Unity of Heart: Culture and Change in a Polynesian Atoll Society (Long Grove, IL: Waveland Press, Inc., 2001, originally published 2001), 91-124
Sample
written by Keith Chambers and Anne Chambers; in Unity of Heart: Culture and Change in a Polynesian Atoll Society (Long Grove, IL: Waveland Press, Inc., 2001, originally published 2001), 91-124
Field of Study
Anthropology
Content Type
Ethnography
Contributor
Keith Chambers, Anne Chambers
Author / Creator
Keith Chambers, Anne Chambers
Date Published / Released
2001
Publisher
Waveland Press, Inc.
Topic / Theme
Polynesian, Tuvaluan, Diet and food, Fisheries, Estates and inheritances, Crops, Tuvaluans
Copyright Message
Copyright © 2001 by Waveland Press
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US Anti-Dumping Duties on Shrimp Imports – Irrational Protectionism?
written by P. Guru Dutta, fl. 2004 (Hyderabad, Andhra Pradesh: IBS Center for Management Research, 2004, originally published 2004), 7 page(s)
The imposition of preliminary anti-dumping duty on shrimp, had once again drawn world’s attention on the anti-dumping practices of America. The preliminary probe into shrimp imports to the US conducted by US federal authorities, indicated that such imports were sold below the market prices. The US shrimp industr...
Sample
written by P. Guru Dutta, fl. 2004 (Hyderabad, Andhra Pradesh: IBS Center for Management Research, 2004, originally published 2004), 7 page(s)
Description
The imposition of preliminary anti-dumping duty on shrimp, had once again drawn world’s attention on the anti-dumping practices of America. The preliminary probe into shrimp imports to the US conducted by US federal authorities, indicated that such imports were sold below the market prices. The US shrimp industry considered the measure as a serious threat to the domestic industry and compelled the government to impose tariffs on such imports...
Field of Study
Business & Economics
Content Type
Case study
Author / Creator
P. Guru Dutta, fl. 2004
Date Published / Released
2004
Publisher
IBS Center for Management Research
Topic / Theme
Food industry, Pricing, International trade, Tariffs, Wholesale Trade, WTO, UN, NATO, Americans
Copyright Message
Copyright © 2004 by IBS Center for Management Research
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UVM 2014 Food Systems Summit
written by University of Vermont. Food Systems Initiative (Burlington, VT: University of Vermont. Food Systems Initiative, 2014, originally published 2014),
Source: www.youtube.com
Source: www.youtube.com
Sample
written by University of Vermont. Food Systems Initiative (Burlington, VT: University of Vermont. Food Systems Initiative, 2014, originally published 2014),
Source: www.youtube.com
Source: www.youtube.com
Field of Study
Food Studies Online
Content Type
Speech/Address
Author / Creator
University of Vermont. Food Systems Initiative
Date Published / Released
2014
Publisher
University of Vermont. Food Systems Initiative
Topic / Theme
Food industry, Sustainable agriculture, Food sovereignty, Association and organization conferences, Early 21st Century United States (2001– ), Americans
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Voices from the Food Revolution: People Who Changed the Way Americans Eat: Mark Federman
interview by Judith Weinraub, in Voices from the Food Revolution: People Who Changed The Way Americans Eat, Mark Federman (New York, NY: New York University. Fales Library & Special Collections, 2011, originally published 2011),
Source: dlib.nyu.edu
Source: dlib.nyu.edu
Sample
interview by Judith Weinraub, in Voices from the Food Revolution: People Who Changed The Way Americans Eat, Mark Federman (New York, NY: New York University. Fales Library & Special Collections, 2011, originally published 2011),
Source: dlib.nyu.edu
Source: dlib.nyu.edu
Field of Study
Food Studies Online
Content Type
Oral history
Author / Creator
Judith Weinraub
Date Published / Released
2011
Publisher
New York University. Fales Library & Special Collections
Series
Voices from the Food Revolution: People Who Changed The Way Americans Eat
Person Discussed
Mark Federman
Topic / Theme
Business, Food industry, Early 21st Century United States (2001– ), Late 20th Century (1975–2000), The Sixties (1960–1974), Post-war Era (1945–1960), Depression & World War II (1929–1945), World War I & Jazz Age (1914–1928), Americans
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Voices from the Food Revolution: People Who Changed the Way Americans Eat: Michael Batterberry
interview by Judith Weinraub, in Voices from the Food Revolution: People Who Changed The Way Americans Eat, Michael Batterberry (New York, NY: New York University. Fales Library & Special Collections, 2011, originally published 2011),
Source: dlib.nyu.edu
Source: dlib.nyu.edu
Sample
interview by Judith Weinraub, in Voices from the Food Revolution: People Who Changed The Way Americans Eat, Michael Batterberry (New York, NY: New York University. Fales Library & Special Collections, 2011, originally published 2011),
Source: dlib.nyu.edu
Source: dlib.nyu.edu
Field of Study
Food Studies Online
Content Type
Oral history
Author / Creator
Judith Weinraub
Date Published / Released
2011
Publisher
New York University. Fales Library & Special Collections
Series
Voices from the Food Revolution: People Who Changed The Way Americans Eat
Person Discussed
Michael Batterberry, 1932-2010
Topic / Theme
Food industry, Early 21st Century United States (2001– ), Late 20th Century (1975–2000), The Sixties (1960–1974)
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Voices from the Food Revolution: People Who Changed the Way Americans Eat: Michael Whiteman
interview by Judith Weinraub, in Voices from the Food Revolution: People Who Changed The Way Americans Eat, Michael Whiteman (New York, NY: New York University. Fales Library & Special Collections, 2011, originally published 2011),
Source: dlib.nyu.edu
Source: dlib.nyu.edu
Sample
interview by Judith Weinraub, in Voices from the Food Revolution: People Who Changed The Way Americans Eat, Michael Whiteman (New York, NY: New York University. Fales Library & Special Collections, 2011, originally published 2011),
Source: dlib.nyu.edu
Source: dlib.nyu.edu
Field of Study
Food Studies Online
Content Type
Oral history
Author / Creator
Judith Weinraub
Date Published / Released
2011
Publisher
New York University. Fales Library & Special Collections
Series
Voices from the Food Revolution: People Who Changed The Way Americans Eat
Person Discussed
Michael Whiteman, 1938-
Topic / Theme
Restaurants, Food industry, Late 20th Century (1975–2000), The Sixties (1960–1974), Americans
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Voices from the Food Revolution: People Who Changed the Way Americans Eat: Mimi Sheraton
interview by Judith Weinraub, in Voices from the Food Revolution: People Who Changed The Way Americans Eat, Mimi Sheraton (New York, NY: New York University. Fales Library & Special Collections, 2011, originally published 2011),
Source: dlib.nyu.edu
Source: dlib.nyu.edu
Sample
interview by Judith Weinraub, in Voices from the Food Revolution: People Who Changed The Way Americans Eat, Mimi Sheraton (New York, NY: New York University. Fales Library & Special Collections, 2011, originally published 2011),
Source: dlib.nyu.edu
Source: dlib.nyu.edu
Field of Study
Food Studies Online
Content Type
Oral history
Author / Creator
Judith Weinraub
Date Published / Released
2011
Publisher
New York University. Fales Library & Special Collections
Series
Voices from the Food Revolution: People Who Changed The Way Americans Eat
Person Discussed
Mimi Sheraton, 1926-
Topic / Theme
Food industry, Restaurants, Late 20th Century (1975–2000), The Sixties (1960–1974), Post-war Era (1945–1960), Depression & World War II (1929–1945), Americans
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The Water Talks to Me
written by Nancy Eve Cohen; directed by Nancy Eve Cohen; produced by Nancy Eve Cohen (Watertown, MA: Documentary Educational Resources (DER), 1989), 29 mins
The Water Talks to Me provides a close look at a traditional fishing community caught in the midst of change. Shot in the fishing port of Gloucester, Massachusetts, and on vessels in the North Atlantic, this half-hour documentary explores the impact of declining fish populations on the lives of two offshore fisher...
Sample
written by Nancy Eve Cohen; directed by Nancy Eve Cohen; produced by Nancy Eve Cohen (Watertown, MA: Documentary Educational Resources (DER), 1989), 29 mins
Description
The Water Talks to Me provides a close look at a traditional fishing community caught in the midst of change. Shot in the fishing port of Gloucester, Massachusetts, and on vessels in the North Atlantic, this half-hour documentary explores the impact of declining fish populations on the lives of two offshore fishermen, a father and son. The Water Talks to Me provides a close look at a traditional fishing community caught in the midst of change. Sh...
The Water Talks to Me provides a close look at a traditional fishing community caught in the midst of change. Shot in the fishing port of Gloucester, Massachusetts, and on vessels in the North Atlantic, this half-hour documentary explores the impact of declining fish populations on the lives of two offshore fishermen, a father and son. The Water Talks to Me provides a close look at a traditional fishing community caught in the midst of change. Shot in the fishing port of Gloucester, Massachusetts, and on vessels in the North Atlantic, this half-hour documentary explores the impact of declining fish populations on the lives of two offshore fishermen, a father and son. Fisheries' scientists and federal managers are included in the interviews. The result is a multi-layered analysis of family and economics, environmental issues and politics. Narrated by Noah Adams of National Public Radio, The Water Talks to Me is well-suited for classroom use. The documentary's approach is simple and direct, making it accessible for a wide range of educational levels, from junior high through college
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Field of Study
Anthropology
Content Type
Documentary
Contributor
Nancy Eve Cohen, Lena Novello, Salvatore Favaloro, David Borge, Norman Borge, Noah Adams
Author / Creator
Nancy Eve Cohen
Date Published / Released
1989
Publisher
Documentary Educational Resources (DER)
Speaker / Narrator
Noah Adams
Topic / Theme
American, Economics, Environment, Maritime commerce occupations, Family legal affairs, Business, Fisheries, Wildlife conservation, Boats and ships, Fish (Animal), Ethnography, Americans
Copyright Message
© Documentary Educational Resources
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