Browse Titles - 80 results
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Photograph of George V with A.W. Sutton
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 2, Folder 4-G-18 Great Britain - Food Production), Underwood & Underwood , 2 page(s)
Photograph with caption: Mr. A.W. Sutton shows the King some splendid root specimens at Messrs. Sutton and Sons' seed establishment.
Sample
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 2, Folder 4-G-18 Great Britain - Food Production), Underwood & Underwood , 2 page(s)
Description
Photograph with caption: Mr. A.W. Sutton shows the King some splendid root specimens at Messrs. Sutton and Sons' seed establishment.
Field of Study
American History
Content Type
Photograph
Author / Creator
Underwood & Underwood
Topic / Theme
Monarchs, Vegetable gardens, Potatoes, World War I & Jazz Age (1914–1928)
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Photograph of Japan's New Prime Minister
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 2, Folder 4-G-23 Other Countries), Underwood & Underwood (1918) , 2 page(s)
Photograph of Hara Takashi and his wife. Hara Takashi, also known as Hara Kei, was the 10th Prime Minister of Japan from September 29, 1918 to his assassination on November 4, 1921. Includes a typewritten caption with the title, Japan's New Prime Minister.
Sample
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 2, Folder 4-G-23 Other Countries), Underwood & Underwood (1918) , 2 page(s)
Description
Photograph of Hara Takashi and his wife. Hara Takashi, also known as Hara Kei, was the 10th Prime Minister of Japan from September 29, 1918 to his assassination on November 4, 1921. Includes a typewritten caption with the title, Japan's New Prime Minister.
Date Written / Recorded
1918
Field of Study
American History
Content Type
Photograph
Author / Creator
Underwood & Underwood
Person Discussed
Hara Takashi, 1856-1921
Topic / Theme
Politicians, Heads of state, World War I & Jazz Age (1914–1928), Japanese
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Photograph of the official uniform of the Food Conservation Section of the Food Administration
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 1, Folder 4-G-1 Food Admin. Uniforms) , 2 page(s)
Photograph a woman wearing the official uniform of the Food Conservation Section of the Food Administration
Sample
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 1, Folder 4-G-1 Food Admin. Uniforms) , 2 page(s)
Description
Photograph a woman wearing the official uniform of the Food Conservation Section of the Food Administration
Field of Study
American History
Content Type
Photograph
Topic / Theme
Government agencies, Apparel, World War I & Jazz Age (1914–1928)
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Photograph of Women Signing Food Pledge
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 1, Folder 4-G-1 Food Admin. Uniforms) , 2 page(s)
Photograph of National League for Women's Service workers encouraging women to sign the Food Pledge.
Sample
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 1, Folder 4-G-1 Food Admin. Uniforms) , 2 page(s)
Description
Photograph of National League for Women's Service workers encouraging women to sign the Food Pledge.
Field of Study
Food Studies Online
Content Type
Photograph
Topic / Theme
Government policy, Food supply, World War I & Jazz Age (1914–1928)
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Photograph of women working at a London communal kitchen
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 2, Folder 4-G-18 Great Britain - Food Production), Underwood & Underwood , 2 page(s)
Photograph with caption: A London communal kitchen. The scene before the doors are open to the public.
Sample
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 2, Folder 4-G-18 Great Britain - Food Production), Underwood & Underwood , 2 page(s)
Description
Photograph with caption: A London communal kitchen. The scene before the doors are open to the public.
Field of Study
American History
Content Type
Photograph
Author / Creator
Underwood & Underwood
Topic / Theme
Kitchens, Food rations, Welfare and public relief, World War I & Jazz Age (1914–1928)
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Photograph of young man getting food from a communal kitchen
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 2, Folder 4-G-18 Great Britain - Food Production) , 2 page(s)
Photograph with caption: A London communal kitchen. The public have to carry away the cooked food and every applicant brings his own apparatus for the purpose.
Sample
in Records of the U.S. Food Administration, 1917-1920 (RG4). Records of Headquarters 1917-20 (RG4.2). Photographs of Food Conservation Activities, 1917-1919 (RG4-G), of United States. National Archives and Records Administration. Federal Records (Box 2, Folder 4-G-18 Great Britain - Food Production) , 2 page(s)
Description
Photograph with caption: A London communal kitchen. The public have to carry away the cooked food and every applicant brings his own apparatus for the purpose.
Field of Study
American History
Content Type
Photograph
Topic / Theme
Kitchens, Wartime economy, Food rations, Welfare and public relief, World War I & Jazz Age (1914–1928)
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The Plentiful Foods Program
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (1949) (District of Columbia: United States. Government Printing Office), 4 page(s)
Through the Plentiful Foods Program, the United States Department of Agriculture seeks to increase the consumption of plentiful foods moving through normal channels of trade.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 3, Folder Unspecified, Recipe) (1949) (District of Columbia: United States. Government Printing Office), 4 page(s)
Description
Through the Plentiful Foods Program, the United States Department of Agriculture seeks to increase the consumption of plentiful foods moving through normal channels of trade.
Date Written / Recorded
1949
Field of Study
Food Studies Online
Content Type
Government/institutional document
Publisher
United States. Government Printing Office
Topic / Theme
Food crops, Food industry, Government programs, Post-war Era (1945–1960)
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Postcard from the War Activities Committee
in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder Unspecified) , 2 page(s)
Postcard from the War Activities Committee used to request more information on the Food Fights for Freedom program.
Sample
in Records of the Office of the Secretary of Agriculture (RG16). Office of Information (RG16.7). General Records (RG16.7.1). World War II Food Campaign Files, 1941-48, of United States. National Archives and Records Administration. Federal Records (Box 1, Folder Unspecified) , 2 page(s)
Description
Postcard from the War Activities Committee used to request more information on the Food Fights for Freedom program.
Field of Study
American History
Content Type
Miscellaneous artwork
Topic / Theme
Marketing and advertising, Government programs, World War II, 1939-1945, Depression & World War II (1929–1945)
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Public Law 89-642: An Act
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 6, Folder 2, Child Nutrition Act) (1966, originally published 1966), 6 page(s)
Text of the Child Nutrition Act of 1966.
Sample
in Records of the Food and Consumer Service (RG462). Food and Nutrition Service Child Nutrition Division (RG462.2). Records Relating to the School Lunch Program, 1940-1973, of United States. National Archives and Records Administration. Federal Records (Box 6, Folder 2, Child Nutrition Act) (1966, originally published 1966), 6 page(s)
Description
Text of the Child Nutrition Act of 1966.
Field of Study
Food Studies Online
Content Type
Law/Legislation
Date Published / Released
1966-10-11, 1966
Topic / Theme
Government policy, National and federal laws, Welfare and public relief, The Sixties (1960–1974)
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Pure Food
written by James Harvey Young, 1915-2006 (1989) (Princeton, NJ: Princeton University Press, 1989, originally published 1989), 336 page(s)
'Pure food' became the rallying cry among a divergent group of campaigners who lobbied Congress for a law regulating foods and drugs. James Harvey Young reveals the complex and pluralistic nature not only of that crusade but also of the broader Progressive movement of which it was a significant strand. In the vivi...
Sample
written by James Harvey Young, 1915-2006 (1989) (Princeton, NJ: Princeton University Press, 1989, originally published 1989), 336 page(s)
Description
'Pure food' became the rallying cry among a divergent group of campaigners who lobbied Congress for a law regulating foods and drugs. James Harvey Young reveals the complex and pluralistic nature not only of that crusade but also of the broader Progressive movement of which it was a significant strand. In the vivid style familiar to readers of his earlier works, The Toadstool Millionaires and The Medical Messiahs, Young sets the pure food movemen...
'Pure food' became the rallying cry among a divergent group of campaigners who lobbied Congress for a law regulating foods and drugs. James Harvey Young reveals the complex and pluralistic nature not only of that crusade but also of the broader Progressive movement of which it was a significant strand. In the vivid style familiar to readers of his earlier works, The Toadstool Millionaires and The Medical Messiahs, Young sets the pure food movement in the context of changing technology and medical theory and describes pioneering laws to control imported drugs and domestic oleomargarine. He explains controversy within the pure food coalition, showing how farming and business groups sought competitive commercial advantage, while consumer advocates wished to promote commercial integrity and advance public health. The author focuses on how the public became increasingly fearful of hazards in adulterated foods and narcotic nostrums and how Congress finally achieved the compromises necessary to pass the Food and Drugs Act and the meat inspection law of 1906
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Date Written / Recorded
1989
Field of Study
Food Studies Online
Content Type
Book
Author / Creator
James Harvey Young, 1915-2006
Date Published / Released
1989
Publisher
Princeton University Press
Topic / Theme
Regulatory commissions, Drugs and pharmaceuticals, Food safety, Laws and legislation, Safety inspections, Public health awareness, Pure Food and Drug Act, 1906, The Gilded Age & Progressive Era (1876–1913)
Copyright Message
Copyright © 1989 by Princeton University Press
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