30 results for your search
See details
Faces of Italy, Faces of Italy, Episode 2
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Janine King, fl. 2012; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 28 mins
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter...
Sample
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Janine King, fl. 2012; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 28 mins
Description
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start...
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start his own company, a personal chef business.
In this episode, we make fried mushrooms, then fried ravioli, scrumptious calamari and finish with fried Zucchini!
Show more
Show less
Field of Study
Cooking
Content Type
Documentary
Contributor
Barbara Siragusa, fl. 2011, Sam Siragusa, fl. 2011, Media Knights Studios
Author / Creator
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Janine King, fl. 2012
Date Published / Released
2012
Publisher
Big Media
Series
Faces of Italy
Topic / Theme
Appetizer, Frying, Italian Cuisine, Mushrooms, Cooking, Recipes
Copyright Message
Copyright © 2012 by Big Media
Person
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Janine King, fl. 2012, Barbara Siragusa, fl. 2011
×
See details
Faces of Italy, Faces of Italy, Episode 3
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Bekah Huff; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter...
Sample
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Bekah Huff; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
Description
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start...
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start his own company, a personal chef business.
In this episode, we make potato skins stuffed Italian style, luscious chicken marsala, and mocha brownies.
Show more
Show less
Field of Study
Cooking
Content Type
Documentary
Contributor
Barbara Siragusa, fl. 2011, Sam Siragusa, fl. 2011, Media Knights Studios
Author / Creator
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Bekah Huff
Date Published / Released
2012
Publisher
Big Media
Series
Faces of Italy
Topic / Theme
Baking, Italian Cuisine, Chicken, Cooking, Recipes
Copyright Message
Copyright © 2012 by Big Media
Person
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Bekah Huff, Barbara Siragusa, fl. 2011
×
See details
Faces of Italy, Faces of Italy, Episode 5
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Bekah Huff; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 28 mins
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter...
Sample
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Bekah Huff; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 28 mins
Description
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start...
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start his own company, a personal chef business.
In this episode, we make eggplant parmigiana, and a hearty breakfast calzone.
Show more
Show less
Field of Study
Cooking
Content Type
Documentary
Contributor
Barbara Siragusa, fl. 2011, Sam Siragusa, fl. 2011, Media Knights Studios
Author / Creator
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Bekah Huff
Date Published / Released
2012
Publisher
Big Media
Series
Faces of Italy
Topic / Theme
Breakfast, Italian Cuisine, Cooking, Recipes
Copyright Message
Copyright © 2012 by Big Media
Person
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Bekah Huff, Barbara Siragusa, fl. 2011
×
See details
Faces of Italy, Faces of Italy, Episode 6
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Bekah Huff; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter...
Sample
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Bekah Huff; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
Description
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start...
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start his own company, a personal chef business.
In this episode, we make the classic Mediterranean crowd-pleaser - stuffed bell peppers.
Show more
Show less
Field of Study
Cooking
Content Type
Documentary
Contributor
Barbara Siragusa, fl. 2011, Sam Siragusa, fl. 2011, Media Knights Studios
Author / Creator
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Bekah Huff
Date Published / Released
2012
Publisher
Big Media
Series
Faces of Italy
Topic / Theme
Italian Cuisine, Cooking, Recipes
Copyright Message
Copyright © 2012 by Big Media
Person
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Bekah Huff, Barbara Siragusa, fl. 2011
×
See details
Faces of Italy, Faces of Italy, Episode 21
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Morgan Thompson, fl. 2012; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter...
Sample
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Morgan Thompson, fl. 2012; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
Description
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start...
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start his own company, a personal chef business.
In this episode, we make an Italian pasta salad, baked ziti, and corn on the cob Italian style.
Show more
Show less
Field of Study
Cooking
Content Type
Documentary
Contributor
Barbara Siragusa, fl. 2011, Sam Siragusa, fl. 2011, Media Knights Studios
Author / Creator
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Morgan Thompson, fl. 2012
Date Published / Released
2012
Publisher
Big Media
Series
Faces of Italy
Topic / Theme
Italian Cuisine, Cooking, Recipes
Copyright Message
Copyright © 2012 by Big Media
Person
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Morgan Thompson, fl. 2012, Barbara Siragusa, fl. 2011
×
See details
Faces of Italy, Faces of Italy, Episode 24
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Janine King, fl. 2012; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter...
Sample
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Janine King, fl. 2012; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
Description
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start...
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start his own company, a personal chef business.
In this episode, we make some one skillet wonders: a simple Italian Beef Skillet, a tasty Pasta Primavera and Chicken Masala.
Show more
Show less
Field of Study
Cooking
Content Type
Documentary
Contributor
Barbara Siragusa, fl. 2011, Sam Siragusa, fl. 2011, Media Knights Studios
Author / Creator
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Janine King, fl. 2012
Date Published / Released
2012
Publisher
Big Media
Series
Faces of Italy
Topic / Theme
Italian Cuisine, Meats, Cooking, Recipes
Copyright Message
Copyright © 2012 by Big Media
Person
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Janine King, fl. 2012, Barbara Siragusa, fl. 2011
×
See details
Faces of Italy, Faces of Italy, Episode 25
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Janine King, fl. 2012; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter...
Sample
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Janine King, fl. 2012; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
Description
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start...
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start his own company, a personal chef business.
In this episode, we make chicken puttanesca, and Mediterranean red snapper.
Show more
Show less
Field of Study
Cooking
Content Type
Documentary
Contributor
Barbara Siragusa, fl. 2011, Sam Siragusa, fl. 2011, Media Knights Studios
Author / Creator
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Janine King, fl. 2012
Date Published / Released
2012
Publisher
Big Media
Series
Faces of Italy
Topic / Theme
Italian Cuisine, Chicken, Cooking, Recipes
Copyright Message
Copyright © 2012 by Big Media
Person
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Janine King, fl. 2012, Barbara Siragusa, fl. 2011
×
See details
Faces of Italy, Faces of Italy, Episode 26
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Janine King, fl. 2012; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter...
Sample
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Janine King, fl. 2012; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
Description
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start...
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start his own company, a personal chef business.
In this episode we make eggplant roulade.
Show more
Show less
Field of Study
Cooking
Content Type
Documentary
Contributor
Barbara Siragusa, fl. 2011, Sam Siragusa, fl. 2011, Media Knights Studios
Author / Creator
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Janine King, fl. 2012
Date Published / Released
2012
Publisher
Big Media
Series
Faces of Italy
Topic / Theme
Italian Cuisine, Cooking, Recipes
Copyright Message
Copyright © 2012 by Big Media
Person
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Janine King, fl. 2012, Barbara Siragusa, fl. 2011
×
See details
Faces of Italy, Faces of Italy, Episode 27
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter...
Sample
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
Description
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start...
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start his own company, a personal chef business.
Show more
Show less
Field of Study
Cooking
Content Type
Documentary
Contributor
Barbara Siragusa, fl. 2011, Sam Siragusa, fl. 2011, Media Knights Studios
Author / Creator
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011
Date Published / Released
2012
Publisher
Big Media
Series
Faces of Italy
Topic / Theme
Italian Cuisine, Cooking, Recipes
Copyright Message
Copyright © 2012 by Big Media
Person
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Barbara Siragusa, fl. 2011
×
See details
Faces of Italy, Faces of Italy, Episode 4
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Bekah Huff; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter...
Sample
directed by Sam Siragusa, fl. 2011; presented by Kevin Marshall, fl. 2011 and Bekah Huff; produced by Barbara Siragusa, fl. 2011 and Sam Siragusa, fl. 2011, Media Knights Studios, in Faces of Italy (New York, NY: Big Media, 2012), 22 mins
Description
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start...
All the delights of Italian cuisine are on the weekly menu in this tasty show, teaching how to cook delicious, easy and affordable classic Italian recipes, hosted by Chef Kevin and co-hostess Morgan and Janine. Kevin, a native Floridian with an incredible passion for cooking, started his career behind the counter of a fast food restaurant and honed his culinary skills with further studies at the prestigious Le Cordon Bleu before deciding to start his own company, a personal chef business.
In this episode, we make rustic Tuscan white bean soup and a lemon loaf cake.
Show more
Show less
Field of Study
Cooking
Content Type
Documentary
Contributor
Barbara Siragusa, fl. 2011, Sam Siragusa, fl. 2011, Media Knights Studios
Author / Creator
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Bekah Huff
Date Published / Released
2012
Publisher
Big Media
Series
Faces of Italy
Topic / Theme
Italian Cuisine, Soups, Cooking, Recipes
Copyright Message
Copyright © 2012 by Big Media
Person
Sam Siragusa, fl. 2011, Kevin Marshall, fl. 2011, Bekah Huff, Barbara Siragusa, fl. 2011
×
