20 results for your search

ADHD Report, Volume 20, Number 05, October 2012
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edited by Russell A. Barkley, 1949-, in ADHD Report (New York, NY: Guilford Publications, 2012), 12 page(s)
edited by Russell A. Barkley, 1949-, in ADHD Report (New York, NY: Guilford Publications, 2012), 12 page(s)
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Don't Stress Out About It
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(Millis, MA: Aquarius Health Care Media, 2005), 46 mins
These days, stress is everywhere. There's no getting away from it. But we can learn how to manage it. This unique, comprehensive stress management program, provides youth with the tools necessary to identify and manage the stresses of everyday life including disruptions at home, problems at school, community viole...
(Millis, MA: Aquarius Health Care Media, 2005), 46 mins
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Keeping Kids Healthy, 12, Overcoming Obesity
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directed by Dan Glovach; produced by Karin Attonito, in Keeping Kids Healthy, 12 (Millis, MA: Aquarius Health Care Media, 2005), 27 mins
A child with unhealthy eating habits and little or no physical activity will result in an obese child. The medical results of obesity on children can include Type 2 diabetes, kidney disease, heart disease, etc. But the great news is that the threat to your kids is preventable, because there are ways to help your c...
directed by Dan Glovach; produced by Karin Attonito, in Keeping Kids Healthy, 12 (Millis, MA: Aquarius Health Care Media, 2005), 27 mins
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Thought for Food, Disc 2
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written by Jan Gray; presented by Jan Gray (Herefordshire, England: University of South Wales, Newport, 2012), 51 mins
Jan Gray works with issues of weight management, and in this programme she conducts three sessions with a colleague in the role of client, and then comes back to the studio to discuss the sessions and explain the way in which she works.
written by Jan Gray; presented by Jan Gray (Herefordshire, England: University of South Wales, Newport, 2012), 51 mins
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Volume 2 New Releases: DSM 5 Guided Eating Disorder Series, Volume 2, Episode 14, Anorexia Nervosa Restricting Type Moderate B-1
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in Volume 2 New Releases: DSM 5 Guided Eating Disorder Series, Volume 2, Episode 14 (Carlsbad, CA: Symptom Media, 2015), 8 mins
John is lean and wears a loose sweatshirt. His hands are buried in his pockets as he nervously leans forward. He is soft spoken and makes only intermittent eye contact as he requests a note from the therapist to allow him to continue on the college wrestling team. John has been ordered to stay on the sidelines a...
in Volume 2 New Releases: DSM 5 Guided Eating Disorder Series, Volume 2, Episode 14 (Carlsbad, CA: Symptom Media, 2015), 8 mins
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Client
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in Psychoanalytic Psychotherapy Collection by Anonymous Male Therapist; presented by Anonymous (Alexandria, VA: Alexander Street, 2013), 1 page(s)
Client is apprehensive about returning to work, discusses health and weight myths.
in Psychoanalytic Psychotherapy Collection by Anonymous Male Therapist; presented by Anonymous (Alexandria, VA: Alexander Street, 2013), 1 page(s)
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Beyond Fish Oil: 10 Dietary Strategies to Improve and Balance Mood
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presented by Leslie Korn, fl. 2014; produced by PESI Inc. (Eau Claire, WI: PESI Inc., 2014), 1 hour 56 mins
Depression, anxiety and bipolar, along with attention, are affected by food and dietary intake. Discover the secrets behind the food-mind-body connection and how to help your clients improve their well-being through food, simple nutrients and behavioral strategies. Clients can experience an improvement in mood and...
presented by Leslie Korn, fl. 2014; produced by PESI Inc. (Eau Claire, WI: PESI Inc., 2014), 1 hour 56 mins
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Therapeutic Lifestyle Changes: Assessment and Use in Treatment
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presented by Mary Bradford Ivey, fl. 1982 and Allen E. Ivey, fl. 1980 (Alexandria, VA: Microtraining Associates, 2015), 34 mins
TLCs are becoming central to stress management in counseling and therapy and client psychoeducation. Dr. Ivey presents 20 specific areas for assessment of client lifestyle. The video includes ideas for assessment instruments and a handout for clients. He gives special attention to the "Big Six" of exercise, die...
presented by Mary Bradford Ivey, fl. 1982 and Allen E. Ivey, fl. 1980 (Alexandria, VA: Microtraining Associates, 2015), 34 mins
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Thought for Food, Disc 1
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written by Jan Gray; presented by Jan Gray (Herefordshire, England: University of South Wales, Newport, 2012), 45 mins
Jan Gray works with issues of weight management, and in this programme she conducts three sessions with a colleague in the role of client, and then comes back to the studio to discuss the sessions and explain the way in which she works.
written by Jan Gray; presented by Jan Gray (Herefordshire, England: University of South Wales, Newport, 2012), 45 mins
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Thought for Food, Disc 3
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written by Jan Gray; presented by Jan Gray (Herefordshire, England: University of South Wales, Newport, 2012), 49 mins
Jan Gray works with issues of weight management, and in this programme she conducts three sessions with a colleague in the role of client, and then comes back to the studio to discuss the sessions and explain the way in which she works.
written by Jan Gray; presented by Jan Gray (Herefordshire, England: University of South Wales, Newport, 2012), 49 mins
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