Searching: gmo

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The Lexicon of Sustainability: GMOs
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written by Public Broadcasting Service, in Lexicon of Sustainability (Arlington, VA: Public Broadcasting Service, 2014, originally published 2014),
Source: www.pbs.org
written by Public Broadcasting Service, in Lexicon of Sustainability (Arlington, VA: Public Broadcasting Service, 2014, originally published 2014),
Source: www.pbs.org
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It's Time to Require Labels for GMOs
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written by Marion Nestle, 1936- (Time (Magazine), 2015, originally published 2015),
Source: time.com
written by Marion Nestle, 1936- (Time (Magazine), 2015, originally published 2015),
Source: time.com
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Islands at Risk: Genetic Engineering in Hawai‘i
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directed by Joan Lander, fl. 1957 and Puhipau, 1937-2016; produced by Joan Lander, fl. 1957 and Puhipau, 1937-2016, EarthJustice and Nā Maka o ka ‘Āina (Video production) (Kau, HI: Nā Maka o ka ‘Āina (Video production), 2006), 29 mins
Hawai'i farmers, teachers, legal and medical experts and community activists share their perspectives on GMO's (Genetically Modified Organisms), the genetic engineering of crops and the patenting of life forms. "Hawai'i has been called the GMO testing capitol of the world because we have had more than 2,000 fi...
directed by Joan Lander, fl. 1957 and Puhipau, 1937-2016; produced by Joan Lander, fl. 1957 and Puhipau, 1937-2016, EarthJustice and Nā Maka o ka ‘Āina (Video production) (Kau, HI: Nā Maka o ka ‘Āina (Video production), 2006), 29 mins
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Alaric Strauss: Stony Brook WholeHearted Foods
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produced by Prendismo (Ithaca, NY: Prendismo, 2011), 5 mins
Alaric Strauss works at Stony Brook WholeHearted Foods. He was part of the team that worked together to produce an all-natural, 100% expeller pressed butternut squash seed oil. The product debuted in September 2008. It is available in 187 ml and 375 ml bottles, individual or by the case. The non-GMO seeds are ro...
produced by Prendismo (Ithaca, NY: Prendismo, 2011), 5 mins
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Food War
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directed by Mario Desmarais; produced by Mario Desmarais, Arts et Images Productions (Montréal, QC: CinéFête, 2008), 52 mins
Is there anything more fundamental to our survival than food? Even though world food production could easily provide food to all on earth, more than 30 million people die from starvation each year. In addition, within 25 years, factors such diminishing resources, pollution and overpopulation will increase the dema...
directed by Mario Desmarais; produced by Mario Desmarais, Arts et Images Productions (Montréal, QC: CinéFête, 2008), 52 mins
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Food: A Reader for Writers
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edited by Danielle Aquiline, fl. 2014 and Deborah H. Holdstein, fl. 2014 (New York, NY: Oxford University Press, 2015, originally published 2015), 508 page(s)
From the hearty dishes of the American South to hotly debated GMOs, Food: A Reader for Writers serves up articles from a wide range of cultures, economic strata, and moments in time. It covers food's relationship to such topics as memory and identity, politics and health, the environment and economy, and travel...
edited by Danielle Aquiline, fl. 2014 and Deborah H. Holdstein, fl. 2014 (New York, NY: Oxford University Press, 2015, originally published 2015), 508 page(s)
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Cheese Reporter, Vol. 136, No. 14, Friday, September 30, 2011
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 136, No. 14, Friday, September 30, 2011 (Madison, WI: Cheese Reporter Publishing, 2011), 12 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 136, No. 14, Friday, September 30, 2011 (Madison, WI: Cheese Reporter Publishing, 2011), 12 page(s)
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Cheese Reporter, Vol. 139, No. 25, Friday, December 12, 2014
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 139, No. 25, Friday, December 12, 2014 (Madison, WI: Cheese Reporter Publishing, 2014), 16 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 139, No. 25, Friday, December 12, 2014 (Madison, WI: Cheese Reporter Publishing, 2014), 16 page(s)
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Cheese Reporter, Vol. 138, No. 51, Friday, June 13, 2014
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 138, No. 51, Friday, June 13, 2014 (Madison, WI: Cheese Reporter Publishing, 2014), 20 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 138, No. 51, Friday, June 13, 2014 (Madison, WI: Cheese Reporter Publishing, 2014), 20 page(s)
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Cheese Reporter, Vol. 139, No. 20, Friday, November 7, 2014
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edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 139, No. 20, Friday, November 7, 2014 (Madison, WI: Cheese Reporter Publishing, 2014), 20 page(s)
edited by Dick Groves, fl. 2002, in Cheese Reporter, Vol. 139, No. 20, Friday, November 7, 2014 (Madison, WI: Cheese Reporter Publishing, 2014), 20 page(s)
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