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Their main food is Indian corn
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written by Sarah Roberts, fl. 1858 (1863); edited by Alan Conway; in The Welsh in America: Letters from the Immigrants (Minneapolis, MN: University of Minnesota Press, 1961), 308-308
written by Sarah Roberts, fl. 1858 (1863); edited by Alan Conway; in The Welsh in America: Letters from the Immigrants (Minneapolis, MN: University of Minnesota Press, 1961), 308-308
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