Cheese Reporter, Vol. 57, no. 33, April 24, 1933
written by Wisconsin Cheese Makers Association, in Cheese Reporter, Vol. 57, no. 33, April 24, 1933 (Sheboygan Falls, WI: Cheese Reporter Publishing, 1933), 8 page(s)
Details
- Field of Interest
- Food Studies Online
- Copyright Message
- Copyright © 1933 Cheese Reporter Publishing Co.
- Corporate Author
- Wisconsin Cheese Makers Association
- Content Type
- Periodical issue
- Duration
- 0 sec
- Format
- Text
- Page Count
- 8
- Publication Year
- 1933
- Publisher
- Cheese Reporter Publishing
- Place Published / Released
- Sheboygan Falls, WI
- Series Number
- Vol. 57, no. 33, April 24, 1933
- Subject
- Food Studies Online, Social Sciences, Food Policy, Food History, Dairy products, Food industry, Cheeses, Trade and commerce, Lebensmittelpolitik, Políticas de Alimentação, Políticas de Alimentación, Historia de la Alimentación, História da Alimentação, Depression & World War II (1929–1945)
- Series / Program
- Cheese Reporter
- Keywords and Translated Subjects
- Lebensmittelpolitik, Políticas de Alimentação, Políticas de Alimentación, Historia de la Alimentación, História da Alimentação