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Culinary Journeys, Season 2, Episode 10, Masateru Imamura - Tohoku
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 10 (Atlanta, GA: CNN Newsource Sales, 2018), 22 mins
7 years after coming to Ishinomaki to volunteer after the 2011 tsunami, Chef Masateru Imamura now calls the city home; meet the farmers and fishermen who are the community's backbone.
Sample
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 10 (Atlanta, GA: CNN Newsource Sales, 2018), 22 mins
Description
7 years after coming to Ishinomaki to volunteer after the 2011 tsunami, Chef Masateru Imamura now calls the city home; meet the farmers and fishermen who are the community's backbone.
Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Cable News Network (CNN)
Date Published / Released
2018
Publisher
CNN Newsource Sales
Series
Culinary Journeys
Speaker / Narrator
Masateru Imamura, fl. 2011
Person Discussed
Masateru Imamura, fl. 2011
Topic / Theme
Japanese
Copyright Message
Copyright © 2018 CNN Newsource Sales, Inc.
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Rise & Shine: A Story About Breakfast Makers
directed by Justine Suh, fl. 2012; produced by Li Zicheng, fl. 2013 and Gabriel Bradley, fl. 2017, University of Southern California, School of Cinematic Arts (Los Angeles, CA: University of Southern California, 2018), 23 mins
Who cooks breakfast in your family? In this short documentary, four diverse families discover a simmering conflict behind "the most important meal of the day."
Sample
directed by Justine Suh, fl. 2012; produced by Li Zicheng, fl. 2013 and Gabriel Bradley, fl. 2017, University of Southern California, School of Cinematic Arts (Los Angeles, CA: University of Southern California, 2018), 23 mins
Description
Who cooks breakfast in your family? In this short documentary, four diverse families discover a simmering conflict behind "the most important meal of the day."
Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Li Zicheng, fl. 2013, Gabriel Bradley, fl. 2017, University of Southern California, School of Cinematic Arts
Author / Creator
Justine Suh, fl. 2012
Date Published / Released
2018
Publisher
University of Southern California
Topic / Theme
Early 21st Century United States (2001– )
Copyright Message
Copyright © 2018 University of Southern California. All Rights Reserved.
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Anthropology of Food: Links of Interest
(Bloomington, IN: Indiana University, Bloomington. Department of Anthropology, 2016, originally published 2016),
Source: www.indiana.edu
Source: www.indiana.edu
Sample
(Bloomington, IN: Indiana University, Bloomington. Department of Anthropology, 2016, originally published 2016),
Source: www.indiana.edu
Source: www.indiana.edu
Field of Study
Food Studies Online
Content Type
General reference website
Date Published / Released
2016
Publisher
Indiana University, Bloomington. Department of Anthropology
Topic / Theme
Food industry, Cultural anthropology, Gastronomy, Diet and food, Early 21st Century United States (2001– ), Americans
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Culinary Journeys, Season 2, Episode 1, Margarita Forés - Manila to Negros
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 1 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
Filipino food is rarely mentioned amongst the stars of Asia's culinary scene, but Philippines' chef Margarita Forés is determined to change perceptions - one dish at a time.
Sample
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 1 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
Description
Filipino food is rarely mentioned amongst the stars of Asia's culinary scene, but Philippines' chef Margarita Forés is determined to change perceptions - one dish at a time.
Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Cable News Network (CNN)
Date Published / Released
2016
Publisher
CNN Newsource Sales
Series
Culinary Journeys
Speaker / Narrator
Margarita Forés, 1959-
Person Discussed
Margarita Forés, 1959-
Topic / Theme
Filipinos
Copyright Message
Copyright © 2016 CNN Newsource Sales, Inc.
×
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Culinary Journeys, Season 2, Episode 2, Esben Holmboe Bang - Oslo to Nordskot
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 2 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
Culinary Journeys joins Chef Esben Holmboe Bang on a voyage of discovery through the landscape and cuisine of Norway.
Sample
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 2 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
Description
Culinary Journeys joins Chef Esben Holmboe Bang on a voyage of discovery through the landscape and cuisine of Norway.
Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Cable News Network (CNN)
Date Published / Released
2016
Publisher
CNN Newsource Sales
Series
Culinary Journeys
Speaker / Narrator
Esben Holmboe Bang, 1982-
Person Discussed
Esben Holmboe Bang, 1982-
Topic / Theme
Norwegians
Copyright Message
Copyright © 2016 CNN Newsource Sales, Inc.
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Culinary Journeys, Season 2, Episode 3, Jose Avillez - Portugal
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 3 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
Culinary Journeys travels to Lisbon, Portugal, as the city prepares for a celebration that is unmatched by any another in the country, the festival of St Anthony. Once a year, the Lisboetas celebrate the patron saint of Portugal as music, paper lanterns
Sample
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 3 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
Description
Culinary Journeys travels to Lisbon, Portugal, as the city prepares for a celebration that is unmatched by any another in the country, the festival of St Anthony. Once a year, the Lisboetas celebrate the patron saint of Portugal as music, paper lanterns
Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Cable News Network (CNN)
Date Published / Released
2016
Publisher
CNN Newsource Sales
Series
Culinary Journeys
Speaker / Narrator
Jose Avillez, 1979-
Person Discussed
Jose Avillez, 1979-
Topic / Theme
Portuguese
Copyright Message
Copyright © 2016 CNN Newsource Sales, Inc.
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Culinary Journeys, Season 2, Episode 4, Michael White - New York
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 4 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
Known around the world for 'Marea', the Central Park restaurant extraordinaire, New York's two Michelin Star awarded chef Michael White takes his obsession with sourcing the freshest possible produce for his simple, classic Italian food, and fuses it with
Sample
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 4 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
Description
Known around the world for 'Marea', the Central Park restaurant extraordinaire, New York's two Michelin Star awarded chef Michael White takes his obsession with sourcing the freshest possible produce for his simple, classic Italian food, and fuses it with
Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Cable News Network (CNN)
Date Published / Released
2016
Publisher
CNN Newsource Sales
Series
Culinary Journeys
Speaker / Narrator
Michael White, fl. 2002
Person Discussed
Michael White, fl. 2002
Topic / Theme
Americans
Copyright Message
Copyright © 2016 CNN Newsource Sales, Inc.
×
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Culinary Journeys, Season 2, Episode 5, Shinobu Namae - Kyoto
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 5 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
CNN takes you on a Culinary Journey with two Michelin-star chef Shinobu Namae to discover how Japan's rich history of hospitality is simply a way of life. One of the traditions at the heart of Japanese hospitality is the tea ceremony.
Sample
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 5 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
Description
CNN takes you on a Culinary Journey with two Michelin-star chef Shinobu Namae to discover how Japan's rich history of hospitality is simply a way of life. One of the traditions at the heart of Japanese hospitality is the tea ceremony.
Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Cable News Network (CNN)
Date Published / Released
2016
Publisher
CNN Newsource Sales
Series
Culinary Journeys
Speaker / Narrator
Shinobu Namae, fl. 2010
Person Discussed
Shinobu Namae, fl. 2010
Topic / Theme
Japanese
Copyright Message
Copyright © 2016 CNN Newsource Sales, Inc.
×
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Culinary Journeys, Season 2, Episode 6, Alice Waters - California
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 6 (Atlanta, GA: CNN Newsource Sales, 2016), 22 mins
Culinary Journeys joins American chef and food pioneer Alice Waters as she travels through California to discover the state's finest produce.
Sample
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 6 (Atlanta, GA: CNN Newsource Sales, 2016), 22 mins
Description
Culinary Journeys joins American chef and food pioneer Alice Waters as she travels through California to discover the state's finest produce.
Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Cable News Network (CNN)
Date Published / Released
2016
Publisher
CNN Newsource Sales
Series
Culinary Journeys
Speaker / Narrator
Alice Waters, 1944-
Person Discussed
Alice Waters, 1944-
Topic / Theme
Slow food movement, Americans
Copyright Message
Copyright © 2016 CNN Newsource Sales, Inc.
×
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Culinary Journeys, Season 2, Episode 7, Reuben Riffel - South Africa
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 7 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
After a quick switch from the construction industry to the kitchen, South African chef Reuben Riffel built an impressive reputation at his harbour-front restaurant, Reuben's at One & Only, before becoming one of the most recognisable faces in the country
Sample
produced by Cable News Network (CNN), in Culinary Journeys, Season 2, Episode 7 (Atlanta, GA: CNN Newsource Sales, 2016), 23 mins
Description
After a quick switch from the construction industry to the kitchen, South African chef Reuben Riffel built an impressive reputation at his harbour-front restaurant, Reuben's at One & Only, before becoming one of the most recognisable faces in the country
Field of Study
Food Studies Online
Content Type
Documentary
Contributor
Cable News Network (CNN)
Date Published / Released
2016
Publisher
CNN Newsource Sales
Series
Culinary Journeys
Speaker / Narrator
Reuben Riffel, 1974-
Person Discussed
Reuben Riffel, 1974-
Topic / Theme
South Africans
Copyright Message
Copyright © 2016 CNN Newsource Sales, Inc.
×
