Table Talk, Vol. 13 No. 6
edited by Joseph L. Harbison, fl. 1886, in Table Talk, Vol. 13, No. 6, June 1898 (Philadelphia, PA: Table Talk Publishing, 1898, originally published 1898), 74 page(s)
Details
- Abstract / Summary
- Table Talk is a monthly magazine devoted to the interests of American Housewives, having special reference to the improvement of the table. It is the American authority upon culinary and household topics. Topics covered in this issue include: Food and Fuel Economics, In Search of the Blue Dragon, Mothers and What They Eat, After the Manner of the Ancient Romans, Fashion's Mandates, A Dance of Ye Olden Time, In Cherry Time, A Second Chapter on Sour Cream, Same Fashion's Edicts for Men and Women.
- Field of Interest
- Food Studies Online
- Content Type
- Periodical issue
- Duration
- 0 sec
- Format
- Text
- Original Publication Date
- 1898-06
- Page Count
- 74
- Publication Year
- 1898
- Publisher
- Table Talk Publishing
- Place Published / Released
- Philadelphia, PA
- Series Number
- Vol. 13, No. 6, June 1898
- Subject
- Food Studies Online, Social Sciences, Gastronomy, Food History, Cooking, Home management, Foods, Gastronomie, Gastronomia, Gastronomía, Historia de la Alimentación, História da Alimentação, The Gilded Age & Progressive Era (1876–1913)
- Series / Program
- Table Talk
- Keywords and Translated Subjects
- Gastronomie, Gastronomia, Gastronomía, Historia de la Alimentación, História da Alimentação