Breakfast, Luncheon, and Tea

Breakfast, Luncheon, and Tea

written by Marion Harland, 1830-1922, Common Sense in the Household (New York, NY: Charles Scribner's Sons, 1886, originally published 1886), 466 page(s)

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Details

Abstract / Summary
Common sense in the household and American cooking.
Field of Interest
Food Studies Online
Author
Marion Harland, 1830-1922
Publisher
Charles Scribner's Sons
Content Type
Cookbook
Duration
0 sec
Format
Text
Original Publication Date
1886
Page Count
466
Publication Year
1886
Publisher
Charles Scribner's Sons
Place Published / Released
New York, NY
Series Number
Common Sense in the Household
Subject
Food Studies Online, Social Sciences, Gastronomy, Food History, Cooking, Gastronomie, Gastronomia, Gastronomía, Historia de la Alimentación, História da Alimentação, The Gilded Age & Progressive Era (1876–1913), Americans
Keywords and Translated Subjects
Gastronomie, Gastronomia, Gastronomía, Historia de la Alimentación, História da Alimentação

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