Global Food Security and Supply

Global Food Security and Supply

written by Wayne Martindale, fl. 2014 (West Sussex, England: Wiley-Blackwell (Publisher), 2015, originally published 2015), 238 page(s)

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Abstract / Summary
With the global population projected to reach 9 billion by the year 2050, the need for nations to secure food supplies for their populations has never been more pressing. Finding better supply chain solutions is an essential part of achieving a secure and sustainable diet for a rapidly increasing population. We are now in a position, through methods including life cycle assessment (LCA), carbon footprinting and other tools, to accurately measure and assess our use – or misuse – of natural resources, including food. The impact of new technologies and management systems can therefore improve efficiencies and find new ways to reduce waste. Global Food Security and Supply provides robust, succinct information for people who want to understand how the global food system works. The book demonstrates the specific tools available for understanding how food supply works, addresses the challenges facing a secure and safe global food supply, and helps readers to appreciate how these challenges might be overcome. This book is a concise and accessible text that focuses on recent data and findings from a range of international collaborations and studies. The author provides both a snapshot of global food supply and security today, and a projection of where these issues may lead us in the future. This book will therefore be of particular interest to food policy leaders, commercial managers in the food industry, researchers, and students seeking a better understanding of this rapidly evolving topic.
Field of Interest
Food Studies Online
Author
Wayne Martindale, fl. 2014
Copyright Message
Copyright © 2015 John Wiley & Sons
Content Type
Book
Format
Text
Original Publication Date
2015
Page Count
238
Publication Year
2015
Publisher
Wiley-Blackwell (Publisher)
Place Published / Released
West Sussex, England
Subject
Food Studies Online, Social Sciences, Food Systems, Food Policy, Food safety, Sustainable agriculture, Food supply, Globalization, Sistemas Alimentares, Lebensmittelpolitik, Políticas de Alimentação, Políticas de Alimentación, Early 21st Century United States (2001– )
Keywords and Translated Subjects
Sistemas Alimentares, Lebensmittelpolitik, Políticas de Alimentação, Políticas de Alimentación

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