The art of cookery, made plain and easy; which far exceeds any thing of the kind ever yet published ... By a lady.
Details
- Field of Interest
- Food Studies Online
- Author
- Hannah Glasse, 1708-1770
- Content Type
- Cookbook
- Format
- Related Web resources
- URL
- http://lccn.loc.gov/45050213
- Publication Year
- 1747
- Place Published / Released
- London, England
- Subject
- Food Studies Online, Social Sciences, Food History, Gastronomy, Cooking, Historia de la Alimentación, História da Alimentação, Gastronomie, Gastronomia, Gastronomía, Colonial Era (1650–1765)
- Keywords and Translated Subjects
- Historia de la Alimentación, História da Alimentação, Gastronomie, Gastronomia, Gastronomía