The art of cookery, made plain and easy; which far exceeds any thing of the kind ever yet published ... By a lady.

The art of cookery, made plain and easy; which far exceeds any thing of the kind ever yet published ... By a lady.

written by Hannah Glasse, 1708-1770 (London, England, 1747),
Source: lccn.loc.gov

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Details

Field of Interest
Food Studies Online
Author
Hannah Glasse, 1708-1770
Content Type
Cookbook
Format
Related Web resources
URL
http://lccn.loc.gov/45050213
Publication Year
1747
Place Published / Released
London, England
Subject
Food Studies Online, Social Sciences, Food History, Gastronomy, Cooking, Historia de la Alimentación, História da Alimentação, Gastronomie, Gastronomia, Gastronomía, Colonial Era (1650–1765)
Keywords and Translated Subjects
Historia de la Alimentación, História da Alimentação, Gastronomie, Gastronomia, Gastronomía

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