Voices from the Food Revolution: People Who Changed the Way Americans Eat: Tim Zagat

Voices from the Food Revolution: People Who Changed the Way Americans Eat: Tim Zagat

interview by Judith Weinraub, in Voices from the Food Revolution: People Who Changed The Way Americans Eat, Tim Zagat (New York, NY: New York University. Fales Library & Special Collections, 2011, originally published 2011),
Source: dlib.nyu.edu

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Details

Field of Interest
Food Studies Online
Content Type
Oral history
Format
Related Web resources
URL
http://dlib.nyu.edu/beard/content/tim-zagat
Interviewer
Judith Weinraub
Original Publication Date
2011
Publication Year
2011
Publisher
New York University. Fales Library & Special Collections
Place Published / Released
New York, NY
Series Number
Tim Zagat
Subject
Food Studies Online, Social Sciences, Gastronomy, Food Movements, Restaurants, Tim Zagat, 1940-, Gastronomie, Gastronomia, Gastronomía, Movimientos, Movimentos, Zagat, Tim Zagat, 1940-, Early 21st Century United States (2001– ), Late 20th Century (1975–2000), Americans
Series / Program
Voices from the Food Revolution: People Who Changed The Way Americans Eat
Keywords and Translated Subjects
Gastronomie, Gastronomia, Gastronomía, Movimientos, Movimentos

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