Poultry Inspection: The Basis for Risk-Assessment Approach

Poultry Inspection: The Basis for Risk-Assessment Approach

written by United States. National Research Council. Committee on Public Health Risk Assessment of Poultry Inspection Programs (District of Columbia: National Academy Press, 1987, originally published 1987),
Source: books.nap.edu

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Details

Field of Interest
Food Studies Online
Corporate Author
United States. National Research Council. Committee on Public Health Risk Assessment of Poultry Inspection Programs
Content Type
Government/institutional document
Format
Related Web resources
URL
http://books.nap.edu/catalog/1009/poultry-inspection-the-basis-for-a-risk-assessment-approach
Original Publication Date
1987
Publication Year
1987
Publisher
National Academy Press
Place Published / Released
District of Columbia
Subject
Food Studies Online, Social Sciences, Food Movements, Health and Nutrition, Food industry, Food safety, Poultry farms, Poultry (Livestock), Risk management, Movimientos, Movimentos, Salud y Nutrición, Saúde e Nutrição, United States. Department of Agriculture. Food Safety and Inspection Service, United States. Department of Agriculture, Late 20th Century (1975–2000), Americans
Keywords and Translated Subjects
Movimientos, Movimentos, Salud y Nutrición, Saúde e Nutrição

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